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Parmesan crusted Hasselback Butternut Squash

with roasted vegetables This parmesan crusted hasselback butternut squash is so good that I just had to share it. It’s very much like a mix between a traditional Christmas roasted ham and hasselback potatoes. I like to think of it as my vegetarian roast. It’s a maple glazed wonder with a crispy, cheesy crust and … Read more

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