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Easy Pita sandwich

This delicious pita sandwich is an explosion of tastes and textures. It's so easy to make and oh so tasty.
Course Lunch
Keyword lunch, Sandwich
Servings 1

Ingredients

  • 1 Pita Bread
  • 1 Avocado Sliced
  • 1 handful Red Cabbage Sliced
  • 5 Mushrooms Sliced
  • 1 tsp Sesame Seeds
  • ½ Red Bell Pepper Sliced
  • 1 handful Cilantro Chopped
  • 1 tbsp Almond Butter
  • 1 pinch Salt
  • 1 pinch Dried Chili Flakes

Instructions

  • Start by heating a frying pan and cook the sliced red bell peppers along with the mushrooms at high heat. Cook for a few minutes until the mushrooms are golden. Pour the salt, chili flakes and sesame seeds into the pan and stir everything together. Set aside.
    Next, heat the pita in a toaster or a microwave. Cut off one side of the pita. Open the pita bread and spread the almond butter inside it. Fill the pita with avocado slices, cilantro, red cabbage and the mushroom and bell pepper mix.
    Eat right away, or take it with you to go.