Copycat Cookies and Cream Frappuccino Starbucks recipe

a tall glass of starbucks cookies and cream frappuchino copycat recipe

Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe. Learn how to make this creamy, coffee-infused delight at home with easy-to-follow steps and precise cup and grams measurements. Perfect for coffee lovers and Oreo enthusiasts, this homemade Frappuccino is a delightful blend of cold brewed coffee, milk, and chocolate cookies. Skip the coffee shop and enjoy a taste of Starbucks in your own kitchen today!

Simone - Munchyesta.com

Prep Time 10

Serving Size 1 - 2 cups

Ingredients

Cookies and cream Starbucks Ingredients:

1 cup (240ml) cold brewed coffee
1/2 cup (120ml) milk (you can use any type, like whole milk or almond milk)
2 cups (400g) ice cubes
4 Oreo cookies or similar chocolate sandwich cookies
2 tablespoons of chocolate syrup
2 tablespoons of sugar adjust to taste
Whipped cream optional topping
Crushed Oreo cookies optional topping

Instructions

How to make homemade Starbucks cookies Frappuccino Instructions:

Begin by preparing a strong cup of cold brewed coffee and letting it cool.
In a blender, add the cold coffee, milk, ice cubes, 4 Oreo cookies, chocolate syrup, and sugar.
Blend everything until smooth and creamy. Taste and adjust the sweetness if needed by adding more sugar.
Pour your delicious Cookies and Cream Frappuccino into a glass.
Top it with whipped cream and crushed Oreo cookies for that authentic Starbucks touch.
Insert a straw, and you’re ready to enjoy your homemade Cookies and Cream Frappuccino!
Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe.

Notes

Cold brew coffee base recipe for Starbucks Frappuccino

Unlock the secret to Starbucks-level indulgence with our Cold Brew Coffee Base recipe. This easy-to-make base is the key to crafting your favorite Frappuccinos right at home. Whether you’re craving a Mocha Frappuccino, Caramel Frappuccino, or any other delicious variation, our homemade Cold Brew Coffee Base sets the foundation for your coffee adventures. Get ready to enjoy the irresistible flavors you love, all while saving time and money. Let’s dive into how to make this versatile coffee base that’s bound to elevate your at-home coffee game!

Best coffee for cold brew Starbucks Ingredients:

1 cup (240ml) of coarsely ground coffee beans

4 cups (960ml) of cold, filtered water

How to make cold brew coffee for Starbucks cold brewsInstructions:

1.Prepare the Cold Brew Coffee Concentrate:

a. Measure 1 cup (240g) of coarsely ground coffee beans. You can use a medium roast for a well-rounded flavor.

b. Combine the coffee grounds and 4 cups (960ml) of cold, filtered water in a large jar or pitcher.

c. Stir the mixture well to ensure all the coffee grounds are saturated.

d. Cover the container with a lid or plastic wrap.

2.Steep the Coffee:

a. Place the jar or pitcher in the refrigerator.

b. Allow the coffee to steep for at least 12 hours, or up to 24 hours for a stronger concentrate. This slow steeping process extracts the flavors without bitterness.

3.Strain the Concentrate:

a. After steeping, use a fine-mesh sieve or a coffee filter to strain the cold brew concentrate into another container. This will remove the coffee grounds.

b. Transfer the strained concentrate to a clean jar or bottle for storage. It can be kept in the refrigerator for up to two weeks.

Now that you have your Cold Brew Coffee Concentrate, you can use it as a base for your Starbucks-inspired Frappuccinos. Simply blend it with milk, ice, sweetener, and any flavorings you desire to create your custom Frappuccino. Enjoy your homemade Starbucks-style cold brew creations!