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Copycat Starbucks Cookies and cream cold brew recipe

Elevate Your Coffee Game with Our Homemade secret menu drink: the Cookies and Cream Starbucks Cold Brew Recipe!

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Copycat Starbucks Cookies and cream cold brew recipe – Coffee enthusiasts, rejoice in this Starbucks version secret menu drink! If you’re a fan of the iconic Cookies and Cream Starbucks Cold Brew, you’re in for a treat with our Starbucks copycat drink. Today, we’re unveiling the secrets to recreating this delectable coffee creation right in your own kitchen. Because there’s no better way to start the day, or treat yourself in the middle of the day, than with your favorite cold brew Starbucks drink.

Whether you’re sipping on the classic version or opting for a plant-based twist, get ready to embark on a Starbicks copycat drink adventure that’s sure to delight your taste buds from the first sip. This recipe is the best thing for pumpkin season, but I’ve discovered its just as delicious year round. So, get ready for a serious treat for your tastebuds that will take you through winter and continue through the summer months. Yum!

Why We Love this Starbucks copycat drink:

There’s something undeniably magical about the Cookies and Cream Starbucks Cold Brew. It marries the bold, rich notes of cold brew coffee with the sweet, indulgent embrace of crushed chocolate cookies. The result? A Starbucks copycat recipe concoction that’s both creamy and dreamy, with a satisfying crunch in every sip. It’s coffee and dessert in one glorious package!

The Classic starbucks frappuccino chilled coffee drink recipe Recipe:

For those who crave the classic Cookies and Cream Cold Brew experience, we’ve got you covered. Our recipe offers precise measurements, so you can easily recreate that Starbucks magic in your own cup. It’s a coffee creation that’s perfect for coffee connoisseurs and dessert lovers alike.

The Plant-Based starbucks frappuccino chilled coffee drink recipe Twist:

But wait, there’s more to this Starbucks copycat recipe! If you’re following a plant-based diet or simply love the idea of a guilt-free indulgence, we’ve crafted a version of this recipe that’s entirely dairy-free. We’ve replaced traditional dairy milk with a luscious plant-based alternative, ensuring that everyone can enjoy this delightful coffee treat.

What to Expect: the best Starbucks copycat recipes

Our Cookies and Cream Starbucks Cold Brew is a symphony of flavors and textures for a fraction of the cost. You’ll experience the rich, velvety coffee mingling harmoniously with the sweet and slightly crunchy cookie crumbles. With every sip, you’ll be transported to your favorite coffee shop, right from the comfort of your own home.

Join the Starbucks copycat coffee frappuccino recipe Coffee Adventure:

So, are you ready to embark on a coffee adventure like no other? Whether you choose the classic version or the plant-based Frappuccino twist, making your own Cookies and Cream Starbucks Cold Brew is an exciting journey into coffee creativity. Follow our easy-to-follow recipe, and you’ll be sipping on this divine creation in no time.

Get your coffee beans ready, grab those chocolate cookies, and let’s dive into the world of homemade Starbucks-inspired magic. Your taste buds are in for a tantalizing treat, and your kitchen will be filled with the irresistible aroma of coffee and cookies. Let’s get brewing!

What is Starbucks secret menu: cookies and cream Oreo Frappuccino

Indulge in Starbucks’ Secret Menu: Cookies and Cream Oreo Frappuccino

If you’re a Starbucks enthusiast, you might have heard whispers of their secret menu – a treasure trove of hidden delights that go beyond the regular offerings. Today, we’re unveiling one of the most beloved secrets: the Cookies and Cream Oreo Frappuccino.

What’s the Secret?

The Cookies and Cream Oreo Frappuccino is like a secret handshake among Starbucks aficionados. It’s not officially on the menu, but it’s a heavenly combination of flavors that many customers have come to adore. This secret concoction brings together the creaminess of a classic Frappuccino with the delightful crunch of Oreo cookies. Trust us; it’s a match made in coffee heaven.

How to Order:

To try this off-menu gem, here’s how you can order it like a pro:

    1.    Start with your base Frappuccino. Vanilla or Creme-based works wonderfully, but you can choose your favorite.

    2.    Request a couple of pumps of Mocha syrup. This will infuse that rich chocolatey goodness into your drink.

    3.    Ask for Java Chips. These are the secret ingredient that adds a bit of crunch to your Frappuccino, mimicking the texture of Oreo cookies.

    4.    For the finishing touch, request Whipped Cream on top. It’s the cherry on the metaphorical Oreo!

What to Expect:

When you take that first sip, you’ll be greeted by a harmonious blend of vanilla, chocolate, and that unmistakable Oreo cookie flavor. It’s cold, creamy, and perfect for those moments when you’re craving a little indulgence.

A Note of Caution:

Keep in mind that the Starbucks Secret Menu items are not officially endorsed by Starbucks, so not all baristas may be familiar with them. Be polite and patient when placing your order, and don’t forget to thank your barista for whipping up this special treat!

So, the next time you’re at Starbucks and feeling a bit adventurous, give the Cookies and Cream Oreo Frappuccino a try. It’s a delightful secret that’s too good to keep to ourselves. Enjoy your coffee adventure!

What flavor is the cookies and cream at Starbucks

The Cookies and Cream Frappuccino at Starbucks is known for its sweet and indulgent flavor profile. It combines the flavors of rich, creamy vanilla, and chocolatey cookies. The primary ingredient that contributes to the “cookies and cream” flavor is crushed chocolate sandwich cookies, such as Oreo cookies or similar brands. These cookies add a delightful chocolaty crunch and a hint of sweetness to the blended Frappuccino, resulting in a delicious treat that resembles the classic cookies and cream combination.

Equipment needed to make Starbucks Oreo Frappuccino

To make this Starbucks Cookies and Cream Frappuccino recipe, you’ll need the following equipment:

1. Blender: A good quality blender is essential for blending the Starbucks copycat recipe ingredients into a smooth and creamy Frappuccino.

2. Measuring Cups and Spoons: You’ll need these to accurately measure the coffee, milk, ice, sugar, and other ingredients.

3. Coffee Brewer: To prepare a strong cup of cold brewed coffee, you’ll need a coffee brewer suitable for making cold brew. Alternatively, you can prepare cold brew coffee in advance by steeping coarsely ground coffee in cold water for an extended period. Alterntively, you can brew a hot coffee and leave it to cool, then chill in the refrigerator to make your favorite cold brew drinks. 

4. Serving Glass or Serving Cup: Choose a glass or cup to serve your Cookies and Cream Frappuccino.

5. Straw: A straw is handy for sipping and enjoying your delicious homemade Frappuccino.

6. Optional:

Whipped Cream Dispenser: If you want to add whipped cream as a topping, a whipped cream dispenser can make it easy to create those signature peaks.

With these basic kitchen tools, you’ll be all set to make your homemade Starbucks-inspired Cookies and Cream Frappuccino and enjoy it right from the comfort of your kitchen!

Starbucks cookies and cream ingredients: secret menu hack frappuccino starbucks ingredients

    1.    Cold Brewed Coffee (1 cup / 240ml): This forms the caffeinated base of your Frappuccino, infusing it with rich coffee flavor. Using high-quality coffee is key to a perfect Starbucks-style taste.

    2.    Milk (1/2 cup / 120ml): Milk adds creaminess and body to your Frappuccino. Choose your favorite type, such as whole milk, almond milk, or oat milk for a personalized touch.

    3.    Ice Cubes (2 cups / about 400g): Ice is essential for achieving that signature Frappuccino texture – thick, icy, and satisfyingly cold.

    4.    Oreo Cookies (4 cookies): These chocolate sandwich cookies are the star of the show, lending a delightful cookies and cream flavor to your drink. Crush them to incorporate their sweet, chocolaty goodness.

    5.    Chocolate Syrup (2 tablespoons): Chocolate syrup enhances the chocolatey aspect of your Frappuccino, providing a delightful sweetness and an enticing swirl. Alternatively, you can use your favorite simple syrup and add a dusting of cocoa powder to on top. 

6. Sugar (2 tablespoons, adjust to taste): Sugar adds the necessary sweetness to balance the coffee and chocolate flavors. Adjust the amount to match your preference.

Topping ingredients

7. Whipped Cream (optional topping): For that signature Starbucks touch, top your Frappuccino with a generous dollop of whipped cream. It’s a creamy, indulgent bonus! I like to use whipped soy cream or whipped coconut heavy cream because it has the same rich and delicious melting quality as regular heavy cream.

    8.    Crushed Oreo Cookies (optional topping): Go all-in on the cookies and cream theme by sprinkling crushed Oreo cookies on top of the whipped cream. This not only adds texture but also a visual treat to your great drink.

By combining these ingredients, you’ll create a Cookies and Cream Frappuccino that’s nothing short of a delightful, homemade Starbucks experience. It’s a perfect way to enjoy your favorite coffee shop treat right from the comfort of your home!

Cold brew coffee base recipe for Starbucks Frappuccino

Unlock the secret to Starbucks-level indulgence with our secret menu item Cold Brew Coffee Base recipe. This easy-to-make base is the key to crafting your favorite Frappuccinos right at home. Whether you’re craving a Mocha Frappuccino, pistachio cream cold brew, pistachio cream cold brew, Caramel Frappuccino, a Starbucks frappuccino chilled coffee drink recipe, or any other delicious copycat Starbucks recipe variation, our homemade Cold Brew Coffee Base sets the foundation for your coffee adventures. Get ready to enjoy the irresistible flavors you love, all while saving time and money. Let’s dive into how to make this versatile coffee base that’s bound to elevate your at-home coffee game!

Best coffee for cold brew Starbucks Ingredients:

  • 1 cup (240ml) of coarsely ground coffee beans
  • 4 cups (960ml) of cold, filtered water

How to make cold brew coffee for Starbucks cold brewsInstructions:

1. Prepare the Cold Brew Coffee Concentrate:

a. Measure 1 cup (240g) of coarsely ground coffee beans. You can use a medium roast for a well-rounded flavor.

b. Combine the coffee grounds and 4 cups (960ml) of cold, filtered water in a large jar or pitcher.

c. Stir the mixture well to ensure all the coffee grounds are saturated.

d. Cover the container with a lid or plastic wrap.

2. Steep the Coffee:

a. Place the jar or pitcher in the refrigerator.

b. Allow the coffee to steep for at least 12 hours, or up to 24 hours for a stronger concentrate. This slow steeping process extracts the flavors without bitterness.

3. Strain the Concentrate:

a. After steeping, use a fine-mesh sieve or a coffee filter to strain the cold brew concentrate into another container. This will remove the coffee grounds.

b. Transfer the strained concentrate to a clean jar or bottle for storage. It can be kept in the refrigerator for up to two weeks.

Now that you have your Cold Brew Coffee Concentrate, you can use it as a base for your Starbucks-inspired Frappuccinos. Simply blend it with milk, ice, sweetener, and any flavorings you desire to create your custom Frappuccino. Enjoy your homemade Starbucks-style cold brew creations!

Copycat Cookies and Cream Frappuccino Starbucks recipe

Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe. Learn how to make this creamy, coffee-infused delight at home with easy-to-follow steps and precise cup and grams measurements. Perfect for coffee lovers and Oreo enthusiasts, this homemade Frappuccino is a delightful blend of cold brewed coffee, milk, and chocolate cookies. Skip the coffee shop and enjoy a taste of Starbucks in your own kitchen today!

Cookies and cream Starbucks Ingredients: Easy coffee recipe

  • 1 cup (240ml) of cold brewed coffee
  • 1/2 cup (120ml) of milk (you can use any type, like whole milk or almond milk)
  • 2 cups (about 400g) of ice cubes
  • 4 Oreo cookies (or similar chocolate sandwich cookies)
  • 2 tablespoons of chocolate syrup
  • 2 tablespoons of sugar (adjust to taste)
  • Whipped cream (optional topping)
  • Crushed Oreo cookies (optional topping)

How to make homemade Starbucks frappuccino chilled coffee drink recipe Instructions:

    1.    Begin by preparing a strong cup of cold brewed coffee and letting it cool.

    2.    In a blender, add the cold coffee, milk, ice cubes, 4 Oreo cookies, chocolate syrup, and sugar.

    3.    Blend everything until smooth and creamy. Taste and adjust the sweetness if needed by adding more sugar.

    4.    Pour your delicious Cookies and Cream Frappuccino into a glass.

    5.    Top it with whipped cream and crushed Oreo cookies for that authentic Starbucks touch.

    6.    Insert a straw, and you’re ready to enjoy your homemade Cookies and Cream Frappuccino!

Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe. Learn how to make this creamy, coffee-infused delight at home with easy-to-follow steps and precise cup and grams measurements. Perfect for coffee lovers and Oreo enthusiasts, this homemade Frappuccino is a delightful blend of cold brewed coffee, milk, and chocolate cookies. Skip the coffee shop and enjoy a taste of Starbucks in your own kitchen today!

Tips and Tricks for making the best Cookies and Cream Frappuccino Starbucks recipe

    1.    Use Quality Coffee Beans: Start with good-quality coffee beans for your cold brew copycat Starbucks recipe. A flavorful coffee base is essential for a great Frappuccino. If possible, grind your beans just before brewing for the freshest taste.

    2.    Cold Brew Concentrate: For a strong coffee flavor, make a cold brew concentrate by steeping coffee grounds in cold water for an extended period (12-24 hours). This ensures a smoother and less acidic coffee base.

    3.    Coarsely Ground Coffee: Grind your coffee beans coarsely for cold brew. This helps prevent over-extraction, resulting in a less bitter coffee.

    4.    Choose the Right Milk: Use your preferred type of milk, whether it’s whole milk, skim milk, almond milk, oat milk, or any other dairy or non-dairy option. This choice can influence the creaminess and flavor of your Frappuccino.

    5.    Adjust Sweetness: Taste your Frappuccino before adding sugar. The number of cookies and the sweetness of the chocolate syrup may vary, so adjust the sugar to your preference.

    6.    Crushed Cookie Consistency: Crush your Oreo cookies finely for a smoother texture or leave them slightly chunky for extra crunch in every sip. It’s all about personal preference.

7. Ice Quality: Use fresh, clean ice cubes to avoid diluting your Frappuccino. You want the ice to provide a thick, icy texture without affecting the flavor.

Extra Tips

    8.    Blending Technique: Blend the ingredients until smooth and creamy. It may take a bit of time, so be patient. You can always add more ice or milk if needed to achieve the desired consistency.

    9.    Toppings: Don’t forget the whipped cream and crushed Oreo cookie toppings! They add the perfect finishing touch and enhance the visual appeal of the delicious beverage.

    10.    Serve Cold: Enjoy your Cookies and Cream Frappuccino immediately while it’s nice and cold. It’s the best way to savor the refreshing taste.

    11.    Experiment: Feel free to get creative! You can adjust the number of cookies, the amount of chocolate syrup, or even try different types of cookies to personalize your Frappuccino.

    12.    Presentation: Serve your Frappuccino in a Starbucks-like clear plastic cup with a lid and a straw for an authentic touch.

With these tips and tricks, you’ll be well on your way to creating a homemade Cookies and Cream Frappuccino that rivals the one from Starbucks. Enjoy your coffee adventure!

Vegan starbucks frappuccino chilled coffee drink recipe

Satisfy your cravings with our fewer calories vegan Copycat Cookies and Cream Frappuccino Starbucks recipe. Discover how to make this plant-based delight right at home, complete with precise cup and grams measurements. The plant based version transforms this Starbucks copycat coffee frappuccino recipe  into a low-carb coffee drinks recipe with the same delicious bottled Starbucks frappuccino flavor. Perfect for those who love the irresistible combo of coffee and cookies, this homemade Frappuccino blends cold brewed coffee, almond milk, and vegan chocolate cookies. Say goodbye to the coffee shop and embrace the deliciousness of Starbucks with our dairy-free version. Enjoy a taste of perfection today!

Best Dairy free Starbucks coffee simple Ingredients:

  • 1 cup (240ml) of brewed cold coffee
  • 1/2 cup (120ml) of almond milk (or your preferred plant-based milk)
  • 2 cups (about 400g) of ice cubes
  • 4 vegan chocolate sandwich cookies (Oreo-style)
  • 2 tablespoons of dairy-free chocolate syrup
  • 2 tablespoons of organic cane sugar (adjust to taste) or regular white sugar if you prefer – alternatively, you can use maple syrup as a sugar substitute
  • Dairy-free whipped cream (optional topping)
  • Crushed vegan chocolate cookies (optional topping)

How to make vegan Starbucks cookies and cream cold brew Instructions:

    1.    Start by brewing a strong cup of your own cold brew coffee and allowing it to cool to make your frappe base.

    2.    In a blender, combine the cold coffee, almond milk, ice cubes, 4 vegan chocolate cookies, dairy-free chocolate syrup, and organic cane sugar into your frappuccino base syrup.

    3.    Blend until the mixture is smooth and creamy. Taste and adjust the sweetness by adding more sugar to the Starbucks frappuccino drink if desired.

    4.    Pour your vegan Cookies and Cream Frappuccino into a glass.

    5.    Top it off with dairy-free whipped cream and crushed vegan chocolate cookies for that signature Starbucks touch in your diy frappuccino.

    6.    Insert a straw, and savor the homemade goodness of your plant-based Starbucks coffee frappuccino. 

What to serve with Cookies and Cream cold brew Starbucks recipe – 6 tasty vegan breakfast ideas

Delicious frappuccino Starbucks ingredients variations

Starbucks offers a wide range of Frappuccino flavors, and you can get creative with variations. Here are some delicious Starbucks Frappuccino ingredient variations:

1. Mocha Frappuccino: Blend coffee, milk, ice, chocolate syrup, and add whipped cream and chocolate drizzle on top.

2. Caramel Frappuccino: Combine coffee, milk, ice, caramel syrup, and blend until smooth. Top with whipped cream and extra caramel sauce.

3. Vanilla Bean Frappuccino: Use a vanilla bean powder or extract, milk, ice, and a sweetener of your choice. Top with whipped cream.

4. Strawberries and Cream Frappuccino: Blend milk, ice, vanilla syrup, and fresh or frozen strawberries. Finish with whipped cream to make it a delicious strawberry crème frappuccino right from the secret menu.

5. Java Chip Frappuccino: Combine coffee, milk, ice, chocolate chips, and chocolate syrup. Top with whipped cream and more chocolate chips.

6. Green Tea Frappuccino: Blend green tea powder (matcha), milk, ice, and a sweetener. It has a refreshing, slightly earthy flavor.

7. White Chocolate Mocha Frappuccino: Blend coffee, milk, ice, white chocolate sauce, and top with whipped cream and white chocolate drizzle.

More delicious Starbucks Frappuccino flavor variations

8. Double Chocolate Chip Frappuccino: Blend milk, ice, chocolate chips, and chocolate syrup. Extra chocolatey goodness!

9. Cinnamon Dolce Frappuccino: Mix coffee, milk, ice, cinnamon dolce syrup, and top with whipped cream and a sprinkle of cinnamon.

10. Chai Creme Frappuccino: Combine chai concentrate, milk, ice, and a sweetener. It’s a spiced, creamy delight.

11. Toffee Nut Frappuccino: Blend coffee, milk, ice, toffee nut syrup, and finish with whipped cream and toffee bits.

12. Chestnut Praline Frappuccino (seasonal): Blend milk, ice, chestnut praline syrup, and top with whipped cream and spiced praline crumbs.

These are just a few ideas, and Starbucks often introduces seasonal or limited-time Frappuccino flavors, so keep an eye out for new variations as well. You can also customize these recipes to suit your taste preferences and dietary restrictions.

Best Starbucks beans for cold brew

When it comes to making the best cold brew coffee at home using Starbucks coffee beans, you’ll want to choose beans that have specific characteristics that work well for cold brewing. Here are some of the best Starbucks beans for cold brew:

1. Starbucks Cold Brew Blend: Starbucks offers a specific blend designed for cold brew. It’s a medium roast that’s coarsely ground, making it ideal for steeping in cold water for an extended period.

2. Sumatra: Sumatra coffee beans are known for their earthy and herbal flavors. The bold and robust flavors of Sumatra beans can stand up well to the cold brewing process.

3. Kenya: Kenyan coffee beans are bright and fruity, which can add a refreshing and lively twist to your cold brew. They have a citrusy acidity that pairs nicely with cold brew.

4. Ethiopia: Ethiopian coffee beans often have floral and fruity notes, making them an interesting choice for a unique and vibrant cold brew experience.

5. Guatemala: Guatemalan coffee beans are known for their balance of brightness and body. They can provide a well-rounded and full-bodied cold brew.

6. Columbia: Colombian coffee is often appreciated for its smooth, mild, and slightly nutty flavor profile, making it a versatile choice for cold brew.

Remember to grind the beans coarsely for cold brew, use cold, filtered water, and allow the brew to steep in the fridge for at least 12 hours for the best results. The choice of beans can greatly influence the flavor of your cold brew, so feel free to experiment and find your favorite Starbucks coffee bean for this refreshing drink.

Best iced coffee drinks at Starbucks

Starbucks offers a variety of delicious iced coffee drinks to satisfy different tastes and preferences. Here are some of the best iced coffee drinks you can enjoy at Starbucks:

1. Iced Coffee: Starbucks’ classic Iced Coffee is made from their signature brewed coffee, served over ice. You can customize it with your choice of milk and sweetener.

2. Cold Brew: Starbucks Cold Brew is slow-steeped for a smoother, less acidic flavor. It’s served over ice and can be customized with milk and syrup.

3. Vanilla Sweet Cream Cold Brew: This is Starbucks’ Cold Brew with a touch of vanilla syrup and topped with a sweet cream float. It’s creamy, sweet, and oh-so-refreshing.

4. Iced Caramel Macchiato: A popular choice, this drink combines espresso with milk, vanilla syrup, and a drizzle of caramel sauce. It’s served over ice for a delightful caramel and coffee combination.

5. Iced Americano: A simple yet bold choice, an Iced Americano is made with espresso shots and water, served over ice. You can add milk or flavorings to customize it.

6. Iced Latte: An Iced Latte is espresso and milk served over ice. You can choose your milk type and add syrup for sweetness.

7. Iced Mocha: A decadent treat, the Iced Mocha combines espresso with milk, mocha sauce, and ice. It’s finished with whipped cream.

More delicious Starbucks drinks

8. Iced White Chocolate Mocha: Similar to the Iced Mocha but with a white chocolate twist. It’s creamy and sweet with espresso and milk.

9. Iced Green Tea Latte: For a refreshing change, try the Iced Green Tea Latte. It features matcha green tea powder blended with milk and ice.

10. Iced Chai Tea Latte: If you prefer something spicy and aromatic, the Iced Chai Tea Latte combines chai concentrate with milk and ice.

11. Iced Peach Green Tea Lemonade: A delightful blend of green tea, peach juice concentrate, lemonade, and ice. It’s both sweet and tart.

12. Iced Coconutmilk Latte: This dairy-free option combines shots of espresso with coconut milk and ice, offering a creamy and tropical flavor.

These are just a few of the best iced coffee drinks you can find at Starbucks. Feel free to customize them to your liking by adjusting the milk type, sweetness level, and other add-ins. Whether you prefer your iced coffee bold and simple or sweet and indulgent, Starbucks has something for everyone.

How long does a Starbucks Frappuccino last in the fridge

A Starbucks Frappuccino, when stored in the refrigerator, can typically last for about 1-2 days. However, its quality may start to deteriorate after the first day. The texture and flavor may change, and it may become less creamy or separate over time.

For the best taste and freshness, it’s advisable to consume your Starbucks Frappuccino as soon as possible after purchase or preparation. If you plan to store it for a longer period, freezing it in an airtight container may help preserve its quality, but even then, it may not be exactly the same as when freshly made.

What to eat with Starbucks Frappuccino

Looking for Delicious cookies and cakes to serve with your Cookies and Cream Starbucks cold brew recipe? You might like some of these ideas:

Starbucks cookies and cream FAQs

What is a homemade Starbucks Cookies and Cream recipe?

A homemade Starbucks Cookies and Cream recipe is a way to recreate the flavors of the Starbucks Cookies and Cream Frappuccino or other cookies and cream-inspired beverages in your own kitchen using readily available ingredients.

What are the key ingredients for a homemade Cookies and Cream Starbucks recipe?

The key ingredients typically include cold brewed coffee, milk (dairy or plant-based), ice, chocolate sandwich cookies (like Oreos), chocolate syrup, and sweetener (usually sugar). Optional toppings include whipped cream and additional crushed cookies.

Can I make a plant-based or vegan version of a Cookies and Cream Starbucks recipe at home?

Yes, you can make a plant-based or vegan version by using dairy-free milk alternatives (e.g., almond milk, soy milk, coconut milk) and ensuring that the cookies and chocolate syrup you use are also vegan-friendly.

Do I need any special equipment to make homemade Cookies and Cream Frappuccino?

To make a homemade Cookies and Cream Frappuccino, you’ll typically need a blender to blend the ingredients into a creamy and smooth texture. Having measuring cups, spoons, and a straw for serving is also helpful.

Customizing and more

Can I customize the sweetness level of my homemade Starbucks Cookies and Cream Frappuccino?

Yes, you can adjust the sweetness to your liking by adding more or less sugar or sweetener. Taste your mixture as you go along to find the right balance.

What’s the best way to crush the cookies for this recipe?

You can crush the cookies by placing them in a plastic bag and using a rolling pin or the back of a spoon to gently crush them into small pieces. You can also use a food processor for a finer texture.

How long can I store homemade Cookies and Cream Frappuccino in the fridge?

Homemade Cookies and Cream Frappuccino is best enjoyed immediately. However, if you need to store it, it can be kept in the refrigerator for up to 1-2 days. Be aware that the texture and flavor may change over time.

Can I make a large batch of homemade Cookies and Cream Frappuccino for a group?

Yes, you can scale up the recipe to make a larger batch if you’re serving a group. Just be sure to adjust the measurements accordingly.

Are there any variations or creative twists I can try with this recipe?

Absolutely! You can experiment with different types of cookies, flavored syrups, or even add a shot of flavored liqueur for an adult twist. Get creative and make it your own!

FAQs for Cookies and Cream Frappuccino Starbucks calories and price:

What are the calories in a Cookies and Cream Frappuccino from Starbucks?

A typical Cookies and Cream Frappuccino from Starbucks can range in calories depending on the size and ingredients used. On average, a standard 16-ounce (Grande) Cookies and Cream Frappuccino contains approximately 380-470 calories. Keep in mind that customizations, such as choosing different milk types or adding whipped cream, can affect the calorie count

How much does a Cookies and Cream Frappuccino from Starbucks cost?

The price of a Cookies and Cream Frappuccino at Starbucks varies by location and can also depend on the size of the drink. On average, a Tall (12-ounce) Cookies and Cream Frappuccino may cost around $4.50 to $5.50, a Grande (16-ounce) may range from $5.50 to $6.50, and a Venti (24-ounce) may cost between $6.50 and $7.50. Prices may be higher in certain regions or during promotions. Be sure to check with your local Starbucks for the most up-to-date pricing.

Starbucks Drinks FAQs

What is Starbucks Cookies and Cream Frappuccino?

Starbucks Cookies and Cream Frappuccino is a popular blended coffee beverage made with a base of coffee or cream, ice, and crushed chocolate sandwich cookies, typically Oreo cookies. It’s known for its creamy texture and sweet, chocolaty flavor.

Is the Cookies and Cream Frappuccino always available at Starbucks?

The availability of specific Frappuccino flavors, including Cookies and Cream, can vary by location and season. Some Starbucks locations may offer it as a seasonal or limited-time promotion.

Can I customize my Cookies and Cream Frappuccino at Starbucks?

Yes, you can customize your Starbucks Frappuccino to suit your preferences. You can adjust the sweetness level, type of milk, and even add extra ingredients like flavored syrups or whipped cream.

Is there a plant-based version of the Cookies and Cream Frappuccino?

Starbucks offers plant-based milk options like almond, soy, and coconut milk, which you can request to make your Cookies and Cream Frappuccino dairy-free. However, the cookies themselves may contain dairy, so be sure to check with your barista for ingredient details.

Starbucks Ordering, nutrition and more FAQs

What are some other cookies and cream-inspired Starbucks drinks?

Starbucks occasionally introduces cookies and cream-inspired beverages, such as the Cookies and Cream Cold Brew or Cookies and Cream Latte. These may vary by location and season.

Can I order a Cookies and Cream Frappuccino off the Starbucks menu?

While Starbucks offers a variety of Frappuccino flavors, the Cookies and Cream Frappuccino may not always be on the official menu. However, you can often request it by describing the ingredients to your barista.

What is the calorie count for a Starbucks Cookies and Cream Frappuccino?

The calorie count for a Starbucks Cookies and Cream Frappuccino can vary depending on the size, type of milk, and any additional customizations. On average, a standard Cookies and Cream Frappuccino ranges from around 300 to 500 calories.

Are there any caffeine-free versions of Cookies and Cream beverages at Starbucks?

Starbucks offers decaffeinated coffee options, so you can request a decaf version of a Cookies and Cream Frappuccino if you prefer a caffeine-free treat.

Are you looking for more easy vegan hot drinks? You might like these fan favorites:

Easy vegan Hot chocolate recipe

10-Minutes Starbucks Pumpkin Spice latte plant based copycat recipe

Copycat Cookies and Cream Frappuccino Starbucks recipe

Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe. Learn how to make this creamy, coffee-infused delight at home with easy-to-follow steps and precise cup and grams measurements. Perfect for coffee lovers and Oreo enthusiasts, this homemade Frappuccino is a delightful blend of cold brewed coffee, milk, and chocolate cookies. Skip the coffee shop and enjoy a taste of Starbucks in your own kitchen today!
Course Drinks
Cuisine American
Keyword drinks
Prep Time 10 minutes
Servings 1 – 2 cups
Calories 425kcal
Author Simone – Munchyesta.com

Ingredients

Cookies and cream Starbucks Ingredients:

  • 1 cup (240ml) cold brewed coffee
  • 1/2 cup (120ml) milk (you can use any type, like whole milk or almond milk)
  • 2 cups (400g) ice cubes
  • 4 Oreo cookies or similar chocolate sandwich cookies
  • 2 tablespoons of chocolate syrup
  • 2 tablespoons of sugar adjust to taste
  • Whipped cream optional topping
  • Crushed Oreo cookies optional topping

Instructions

How to make homemade Starbucks cookies Frappuccino Instructions:

  • Begin by preparing a strong cup of cold brewed coffee and letting it cool.
  • In a blender, add the cold coffee, milk, ice cubes, 4 Oreo cookies, chocolate syrup, and sugar.
  • Blend everything until smooth and creamy. Taste and adjust the sweetness if needed by adding more sugar.
  • Pour your delicious Cookies and Cream Frappuccino into a glass.
  • Top it with whipped cream and crushed Oreo cookies for that authentic Starbucks touch.
  • Insert a straw, and you’re ready to enjoy your homemade Cookies and Cream Frappuccino!
  • Indulge in the ultimate treat with our Copycat Cookies and Cream Frappuccino Starbucks recipe.

Notes

Cold brew coffee base recipe for Starbucks Frappuccino 

Unlock the secret to Starbucks-level indulgence with our Cold Brew Coffee Base recipe. This easy-to-make base is the key to crafting your favorite Frappuccinos right at home. Whether you’re craving a Mocha Frappuccino, Caramel Frappuccino, or any other delicious variation, our homemade Cold Brew Coffee Base sets the foundation for your coffee adventures. Get ready to enjoy the irresistible flavors you love, all while saving time and money. Let’s dive into how to make this versatile coffee base that’s bound to elevate your at-home coffee game!

Best coffee for cold brew Starbucks Ingredients:

1 cup (240ml) of coarsely ground coffee beans
4 cups (960ml) of cold, filtered water

How to make cold brew coffee for Starbucks cold brewsInstructions:

1.Prepare the Cold Brew Coffee Concentrate:

a. Measure 1 cup (240g) of coarsely ground coffee beans. You can use a medium roast for a well-rounded flavor.
b. Combine the coffee grounds and 4 cups (960ml) of cold, filtered water in a large jar or pitcher.
c. Stir the mixture well to ensure all the coffee grounds are saturated.
d. Cover the container with a lid or plastic wrap.

2.Steep the Coffee:

a. Place the jar or pitcher in the refrigerator.
b. Allow the coffee to steep for at least 12 hours, or up to 24 hours for a stronger concentrate. This slow steeping process extracts the flavors without bitterness.

3.Strain the Concentrate:

a. After steeping, use a fine-mesh sieve or a coffee filter to strain the cold brew concentrate into another container. This will remove the coffee grounds.
b. Transfer the strained concentrate to a clean jar or bottle for storage. It can be kept in the refrigerator for up to two weeks.
Now that you have your Cold Brew Coffee Concentrate, you can use it as a base for your Starbucks-inspired Frappuccinos. Simply blend it with milk, ice, sweetener, and any flavorings you desire to create your custom Frappuccino. Enjoy your homemade Starbucks-style cold brew creations!

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