Delicious, flavorful and easy to make Homemade Hoisin Sauce Recipe. This vegan Hoisin sauce is decadent, packed with flavors and amazing as a dip, BBQ sauce or to put in other dishes as a flavor enhancer.
Simone - Munchyesta.com
Prep Time 5 minutesminutes
Serving Size 1Sauce
Ingredients
4tbspCreamy Peanut Butter
1tbspMaple Syrup
2tbspMolasses
2½tbspTamari
2tbspRice Wine Vinegar
1tbspSesame Oil
1tbspHot Sauce
1tbspSweet and Sour Chili Sauce
1cloveGarlicMinced
¼tspChinese Five Spice Powder
½tspCorn Starch
Instructions
Add all the ingredients (except the cornstarch) to a food processor and blend until combined.
Next, heat a small pan and add the sauce to the pan. Once the sauce starts to bubble, add the cornstarch and whisk to combine. Let it come to a quick boil and then lower the heat to a simmer.
Allow the sauce to simmer for for 20 seconds before removing from the heat. Transfer to a clean airtight container and allow to cool .Serve with almost anything.