A mostly healthy food blog with simple and easy to cook vegan and vegetarian recipes
These vegan loaded baked potatoes are so good you have to try them. The baked potatoes are sweet, fluffy and topped with savory vegetables that completely make you forget that this is a vegan recipe, I admit that I’m a big potato fan. It has to be one of the most versatile vegetables, and it’s […]
This Easy Vegan Chickpea Curry is my favorite vegan takeaway substitute. It’s super easy and quick to make and it’s so incredibly tasty. Creamy curry is one of the most popular takeaway dinners, and for good reason. It’s so tasty and satisfying. But so far, I haven’t been able to find any vegan takeaway curries […]
Spicy gluten-free vegan black bean burgers with fluffy burger buns – Get ready for a deliciously juicy, spicy, and altogether amazing vegan spicy black bean burger. These burgers are so good, you’re going to have a hard time believing they’re vegan. They’re thick, incredibly flavorful, golden, and crispy on the outside and juicy and meaty […]
This vegan creamy pumpkin alfredo is the creamiest, most delicious sauce you can imagine. On top of that, it’s so easy to make and goes well with any type of pasta. It doesn’t get much easier to make a super creamy vegan alfredo pasta sauce than this. The most time consuming part of this recipe, […]
These oven baked crispy potato wedges are mouthwateringly good. Generously seasoned with garlic powder and smoked paprika, they are so good. Think crispy, spicy and completely irresistible. There are some things in life that just speaks directly to your heart, and for me, potato wedges are one of those things. I can eat them like […]
These super easy vegan fajitas is one of my favorite easy weeknight dinners. It barely takes 20 minutes to make and it’s always a crowdpleaser. They are loaded with spicy bell peppers, sweet corn and meaty jackfruit – all the textures you could possibly want and packed with so many delicious flavors. The thing is, […]
with roasted vegetables This parmesan crusted hasselback butternut squash is so good that I just had to share it. It’s very much like a mix between a traditional Christmas roasted ham and hasselback potatoes. I like to think of it as my vegetarian roast. It’s a maple glazed wonder with a crispy, cheesy crust and […]
This recipe is the best vegan mushroom bourguignon I’ve ever tried. It’s loaded with flavors and delicious textures. The richness of the red wine along with the dark taste of the mushrooms is beyond amazing. Whenever it starts getting colder and darker outside, I start craving warming comfort foods. And this vegan bourgignon is one […]
Cream of Mushroom soup has always been a family favorite in my house growing up. It’s one of those amazing Fall/Winter recipes that just feels like a warm comforting blanket that can turn even a dreary winter rainy day into a good one. That’s why I knew I had to come up with a great […]
These super crispy polenta fries are so good you won’t believe it until you try them for yourself. Polenta fries are my new favorite finger food. I serve it at every game night and as a healthy, protein rich snack for parties. It’s so deliciously crispy and loaded with cheesy flavors and spices. Who doesn’t […]