Beyond burger: air fryer, oven & stove: fresh | frozen
How to make beyond burger in air fryer, oven, stovetop and on the grill – Whether you’re vegan, cutting back on red meat, or simply craving a delicious burger alternative, you’ll be amazed by how juicy and flavorful a Beyond Burger can be when cooked in the air fryer. Ready in under 15 minutes, this delicious meatless option the ultimate quick and satisfying meal. They are the best way to make quick vegan burgers with all your favorite toppings! If you’re a fan of plant-based burgers, these vegan burgers are a great way to make amazing burgers with the juiciness of ground beef.
Why I love this recipe
Although I love making my own plant based burger patties, there are times I just want the ease of a burger without the need to blend and flavor. That’s when I turn to Beyond Burger. They’re so easy to just fry on the stove, or grill in the oven. I usually make them from frozen because it’s often a last minute decision to make these burgers…typically when I need a quick delicious meal and don’t have time to make something from scratch. It’s the perfect life-saver meal that the whole family will love.
Air fryer Beyond Burger: easy plant-based burger
If you’re considering a plant-based option instead of regular burgers, Beyond Burgers are a must-try. Whether you follow a vegan lifestyle or are just looking to reduce your meat consumption, these patties will surprise you with how close they come to the taste and texture of real meat. Gone are the days of bland veggie burgers—Beyond has truly perfected the art of plant-based flavor. With a true meaty texture and minimal prep, you can make amazing plant-based foods that even meat eaters will love!
Cooking them in the air fryer is a game-changer, delivering perfectly cooked, juicy patties every time.

Master the Art of Cooking Beyond Burgers: Easy, Versatile, and Delicious
Cooking the perfect Beyond Burger is easier than you might think, and it opens up a world of culinary possibilities that are not only plant-based but also incredibly satisfying. Whether you’re a seasoned vegan, a vegetarian looking for new ideas, or simply curious about plant-based eating, Beyond Burgers offer a delicious alternative to traditional meat that’s packed with flavor and nutrition.
What makes Beyond Burgers truly special is their versatility. They can be cooked straight from the freezer or fresh, using a variety of methods—air frying, grilling, baking, or pan-searing—making them an ideal choice for any meal, any time. With just a few simple steps, you can enjoy a juicy, flavorful burger that cooks to perfection in minutes, with minimal fuss.
Beyond Burgers aren’t just easy to prepare; they’re also a canvas for creativity. Whether you’re craving a classic cheeseburger, a gourmet creation topped with avocado and spicy mayo, or a BBQ delight smothered in sauce, these plant-based patties can do it all. And the best part? You don’t need to sacrifice taste or texture. Beyond Burgers deliver the satisfying bite and rich taste of a traditional burger, but with all the benefits of being entirely plant-based.

Amazing Beyond Burgers in 3 ways
In this guide, we’ll walk you through the best ways to cook Beyond Burgers from frozen or fresh, and provide tips for achieving that perfect sear, delicious caramelization, and mouthwatering flavor. Whether you’re using an air fryer, oven, stovetop, or grill, you’ll find that cooking Beyond Burgers is not just easy, but also fun and endlessly adaptable to your tastes and dietary needs.
So, get ready to impress your taste buds (and your guests) with these foolproof methods for cooking Beyond Burgers to perfection. From quick weeknight dinners to weekend BBQs, these tips will help you create meals that are not only easy and versatile but also absolutely delicious.

What you need to make the best beyond burger and veggie burger
The plant-based meat substitute is the star of these flavorful burgers. Made with quality ingredients they have great health benefits compared with regular ground beef burger Patties. To make the best Beyond Burgers, here’s what you’ll need:
– Beyond Burger patties – The star of the show, juicy and full of flavor. This plant-based ground meat have a similar texture to meat products. We’re talking the real thing flavor that will give you a taste of a real burger! It’s a great-tasting meat substitute for making a delicious vegan burger recipe without any prep. You can get them at most well stocked grocery stores.
– Burger seasoning – A sprinkle of your favorite blend for that perfect savory kick.
– Buns – Opt for your favorite hamburger buns to go with the golden brown patties. Soft and toasted to hold everything together.
– Vegan cheese – Add a vegan cheese slice on top of the burgers for lots of plant-based goodness. For a melty, cheesy layer (or your favorite cheese if you’re not vegan).
– Fresh toppings – Think crisp lettuce, juicy tomatoes, sliced onions, and creamy avocado.
– Condiments – Ketchup, mustard, mayo, or even a zesty aioli are always a popular choice. Add your favorite burger toppings for a complete meal.
With these simple ingredients, you’re all set to create a mouthwatering Beyond Burger that’ll rival any traditional beef burger!

Beyond burgers in air fryer or oven tips
Here are some tips for making the best Beyond Burgers:
1. Cooking Frozen Beyond Burgers in the Air Fryer:
– How long to cook frozen veggie burger in air fryer Tip: For perfectly cooked frozen Beyond Burgers, air fry them at 360°F (182°C) for about 10-12 minutes. Flip the air fryer veggie burgers halfway through for even cooking. It ensures the meatless burger patties are perfectly cooked all over Z
2. Melting Cheese on Beyond Burgers in the Air Fryer:
– How to melt cheese on top of beyond burger in air fryer Tip: To melt cheese on your Beyond Burger in the air fryer, add a slice of cheese during the last 1-2 minutes of cooking. This allows the cheese to melt without overcooking the patty for the ultimate juicy burger experience!
Frozen Beyond Burger Tips
3. Thawing Beyond Meat Burgers:
– How to thaw beyond meat burger patties Tip: For best results and a simple process, thaw Beyond Meat Burgers in the refrigerator overnight. If you’re short on time, you can use the defrost setting on your microwave, but be sure not to partially cook the patty. Alternatively, microwave the patties in 30-second intervals until fully thawed on regular setting.
4. Frozen beyond burger air fryer temperature
– Air Fryer Temperature for Frozen Beyond Burgers Tip: Set your air fryer to 360°F (182°C) when cooking frozen Beyond Burgers. This temperature ensures a crispy exterior while keeping the inside juicy.
5. How long to cook frozen beyond burger: Cooking Time for Frozen Beyond Burgers:
– Tip: Cook frozen Beyond Burgers for 10-12 minutes in the air fryer, flipping halfway through to ensure even cooking. Check that the internal temperature reaches 165°F (74°C).
6. Adding BBQ Burger Flavor:
– Tip: For a BBQ twist, brush the Beyond Burger with your favorite vegan BBQ sauce during the last few minutes of cooking. Top with grilled onions and pickles for extra flavor.
These tips will help you achieve delicious, perfectly cooked Beyond Burgers every time!

How to Season Beyond Burgers
My homemade burger seasoning is fantastic and my favorite way to season veggie burgers! It’s smoky, savory, and with just the right amount of heat.
Homemade burger seasoning:
- 1 tablespoon smoked paprika
- 1 ¼ teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon ground cayenne pepper
How to make homemade burger seasoning:
Gather all the ingredients and an air tight container.
Add all the seasoning ingredients to the air tight container. Use a spoon to mix the seasoning, or seal the container and shake to combine.
Store in a cool dry place between using.

Here are some more easy seasoning ideas, plus two great store-bought options to keep things exciting:
Additional Easy Seasoning Ideas:
1. Italian Herb Blend:
– Ingredients: 1 teaspoon dried basil, 1 teaspoon dried oregano, ½ teaspoon thyme, ½ teaspoon rosemary, a pinch of crushed red pepper flakes.
– Flavor Profile: Adds a Mediterranean twist with fragrant herbs, perfect with a drizzle of balsamic glaze and fresh mozzarella. It’s a delicious seasoning blend that brings out the best taste in the beyond Patties.
2. BBQ Spice Mix:
– Ingredients: 1 tablespoon brown sugar, 1 teaspoon smoked paprika, ½ teaspoon cumin, ½ teaspoon chili powder, ½ teaspoon garlic powder, ½ teaspoon salt.
– Flavor Profile: Sweet, smoky, and slightly spicy, this blend is perfect for a BBQ-inspired Beyond Burger. This spice mix is delicious and gives you a perfect beyond meat burger flavor that can turn anyone into a big fan of veggie burgers!
3. Cajun Seasoning:
– Ingredients: 1 teaspoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, ½ teaspoon thyme, ½ teaspoon cayenne pepper, ½ teaspoon black pepper, ½ teaspoon salt.
– Flavor Profile: Bold and zesty with a kick of heat, ideal for those who love a bit of spice. If you like a spicy, meaty flavor, this is the seasoning for you. It adds spice and direct heat that mimics the meaty deliciousness of a traditional burger.
4. Lemon Pepper Seasoning:
– Ingredients: 1 teaspoon lemon zest, 1 teaspoon ground black pepper, ½ teaspoon garlic powder, ½ teaspoon onion powder, ½ teaspoon salt.
– Flavor Profile: Bright and tangy with a peppery bite, great for a refreshing take on your burger.
Store-Bought Seasoning Options:
1. McCormick Grill Mates Montreal Steak Seasoning:
– Flavor Profile: A robust blend of garlic, coriander, black pepper, cayenne, dill, and salt. It adds a hearty, family favorites classic steakhouse flavor to your Beyond Burger.
2. Trader Joe’s 21 Seasoning Salute:
– Flavor Profile: A salt-free blend with onion, black pepper, celery seed, cayenne pepper, parsley, basil, marjoram, bay leaf, oregano, thyme, rosemary, savory, cumin, mustard, coriander, garlic, carrot, orange peel, tomato, lemon juice, and lemon oil. Perfect for a complex, herbaceous flavor profile without overwhelming the burger.
With these seasoning ideas and options, you can easily customize your Beyond Burgers to suit any craving or culinary adventure!

Beyond burger air fryer, oven, and grill recipe (frozen or fresh)
Elevate your plant-based dining with these juicy and flavorful Beyond Burgers, perfect for any cooking method—air fryer, oven, stovetop, or grill. Whether you’re cooking from frozen or fresh, these easy-to-follow instructions ensure a perfectly seasoned and satisfying burger every time.
Easy beyond burger ingredients:
- 2 beyond burger patties
- 1-2 teaspoons burger seasoning (use my homemade seasoning* or your favorite)


How to cook beyond burger
Here are detailed cooking instructions for Beyond Burgers in various methods, both frozen and fresh:
Frozen Beyond Burger Cooking Instructions
Beyond burger air fryer instructions: How to cook frozen beyond burger in air fryer:
Air Fryer (Frozen) step-by-step guide:
1. Preheat Air Fryer: Set the air fryer to 360°F (182°C).
2. Season: Lightly spray or brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
3. Cook: Place the patties in the air fryer basket in a single layer.
4. Air Fry: Cook for 10-12 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
5. Rest: Let the burgers rest for 2-3 minutes before serving.
How to cook beyond burger from frozen in oven
Oven (Frozen) step-by-step guide:
1. Preheat Oven: Set your oven to 400°F (204°C).
2. Season: Brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
3. Prepare Pan: Line a baking sheet with parchment paper or lightly oil it.
4. Bake: Place patties on the baking sheet and bake for 20-25 minutes, flipping halfway through.
5. Check: Ensure the internal temperature is 165°F (74°C) before removing from the oven.
6. Rest: Allow the patties to rest for a few minutes before serving.
Frozen beyond burger on the stovetop
3. Stovetop (Frozen) step-by-step guide:
1. Preheat Pan: Heat a skillet or frying pan over medium-high heat with a small amount of oil.
2. Season: Season the frozen patties with 1-2 teaspoons of burger seasoning.
3. Cook: Place the patties in the hot skillet and cook for 4-5 minutes on each side, pressing down gently with a spatula. Flip halfway through cooking.
4. Check: Ensure the internal temperature reaches 165°F (74°C).
5. Rest: Let the patties rest for 2-3 minutes before serving.
How to grill beyond burger from frozen
Grill (Frozen) step-by-step guide:
1. Preheat Grill: Heat the grill to medium-high heat.
2. Season: Brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
3. Grill: Place patties on the grill and cook for 5-6 minutes per side.
4. Check: Make sure the internal temperature reaches 165°F (74°C).
5. Rest: Let the patties rest for a few minutes before serving.
Fresh Beyond Burger Cooking Instructions
How to cook fresh/thawed beyond burger in air fryer
Air Fryer (Fresh) step-by-step guide:
1. Preheat Air Fryer: Set the air fryer to 360°F (182°C).
2. Season: Lightly oil and season both sides of the patties with 1-2 teaspoons of burger seasoning.
3. Cook: Place the patties in the air fryer basket.
4. Air Fry: Cook for 8-10 minutes, flipping halfway through. Ensure the internal temperature reaches 165°F (74°C).
5. Rest: Allow the burgers to rest for 2-3 minutes before serving.
How to cook beyond burger in oven
Oven (Fresh) step-by-step guide:
1. Preheat Oven: Set the oven to 400°F (204°C).
2. Season: Oil and season the patties with 1-2 teaspoons of burger seasoning.
3. Prepare Pan: Use a lined or oiled baking sheet.
4. Bake: Place patties on the baking sheet and bake for 15-20 minutes, flipping halfway through.
5. Check: Ensure the internal temperature is 165°F (74°C).
6. Rest: Allow to rest for a few minutes before serving.
Veggie burger on the stovetop
Stovetop (Fresh) step-by-step guide:
1. Preheat Pan: Heat a skillet over medium-high heat with a little oil.
2. Season: Season the patties with 1-2 teaspoons of burger seasoning.
3. Cook: Cook for 3-4 minutes on each side. Press down gently with a spatula and flip halfway through.
4. Check: Ensure the internal temperature reaches 165°F (74°C).
5. Rest: Let the patties rest for a few minutes before serving.
Grilling beyond burger
Grill (Fresh) step-by-step guide:
1. Preheat Grill: Set the grill to medium-high heat.
2. Season: Lightly oil and season the patties with 1-2 teaspoons of burger seasoning.
3. Grill: Cook for 4-5 minutes per side, flipping once.
4. Check: Ensure the internal temperature reaches 165°F (74°C).
5. Rest: Let the patties rest before serving.

Impossible Burger vs Beyond Burger nutrition
When comparing the Impossible Burger and Beyond Burger, it’s important to consider their nutritional content, as both are popular plant-based meat alternatives with slightly different compositions and nutritional profiles. Here’s a breakdown:
1. Calories
– Impossible Burger: Approximately 240 calories per 4 oz patty.
– Beyond Burger: Approximately 230 calories per 4 oz patty.
2. Protein
– Impossible Burger: 19 grams of protein per patty.
– Beyond Burger: 20 grams of protein per patty.
3. Fat
– Impossible Burger: 14 grams of total fat (8 grams of saturated fat).
– Beyond Burger: 14 grams of total fat (5 grams of saturated fat).
4. Carbohydrates
– Impossible Burger: 9 grams of carbohydrates (3 grams of dietary fiber).
– Beyond Burger: 7 grams of carbohydrates (2 grams of dietary fiber).
5. Sodium
– Impossible Burger: 370 mg of sodium per patty.
– Beyond Burger: 390 mg of sodium per patty.
6. Iron
– Impossible Burger: Contains 25% of the daily value (DV) for iron, primarily from heme iron.
– Beyond Burger: Contains 25% of the daily value (DV) for iron, primarily from non-heme iron.
7. Ingredients and Composition
– Impossible Burger: Made from soy protein concentrate, coconut oil, sunflower oil, and uses genetically engineered heme (soy leghemoglobin) to replicate the taste and aroma of meat.
– Beyond Burger: Made from pea protein isolate, canola oil, coconut oil, and other ingredients. It does not contain soy or gluten, and uses beet juice extract to mimic the “bleeding” effect.
8. Vitamins and Minerals
– Both burgers are fortified with vitamins and minerals, including iron, vitamin B12, and others, making them nutritionally similar in this regard. The specific amounts may vary slightly between brands.
9. Cholesterol
– Impossible Burger: 0 mg of cholesterol (but contains plant-based heme iron).
– Beyond Burger: 0 mg of cholesterol.
10. Dietary Preferences
– Impossible Burger: Suitable for vegetarians but not for those avoiding genetically modified organisms (GMOs), as it contains GMO ingredients.
– Beyond Burger: Suitable for vegetarians and vegans, and does not contain GMOs or gluten.
– Both burgers offer similar amounts of protein and fat, making them comparable to beef in terms of macronutrient content.
– Beyond Burger has slightly fewer calories and less saturated fat than the Impossible Burger.
– Impossible Burger contains slightly more carbs and a unique ingredient, heme, which gives it a meat-like taste and appearance.
– Sodium content is comparable in both, though slightly higher in the Beyond Burger.
Choice between the two often comes down to personal preferences regarding taste, ingredient sourcing (GMO vs. non-GMO), and dietary restrictions (soy vs. pea protein).
Both options are solid choices for those seeking a plant-based alternative to traditional beef burgers.

What to eat with beyond Burger
Here are some delicious vegan and vegetarian ideas to enjoy with your Beyond Burger:
Vegan Ideas
1. Vegan Cheese and Avocado Burger:
– Top your Beyond Burger with vegan cheese, slices of ripe avocado, fresh lettuce, tomato, and red onion. Serve on a toasted vegan bun with a side of sweet potato fries.
2. BBQ Beyond Burger:
– Glaze your Beyond Burger with your favorite vegan BBQ sauce, and top with grilled onions, pickles, and vegan coleslaw. Pair with grilled corn on the cob, potato salad, or a side salad.
3. Mushroom and Caramelized Onion Burger:
– Sauté mushrooms and caramelize onions to pile on top of your Beyond Burger. Serve with vegan garlic aioli on a pretzel bun and a side of roasted vegetables.
4. Southwest Beyond Burger:
– Add vegan pepper jack cheese, guacamole, jalapeños, and a slice of grilled pineapple. Serve with a side of black bean and corn salad.
5. Mediterranean Beyond Burger:
– Top with vegan feta cheese, cucumber slices, sun-dried tomatoes, and a drizzle of tahini sauce. Serve with a side of tabbouleh or a Greek-inspired salad.
Vegetarian Ideas
1. Classic Cheeseburger:
– Melt your favorite vegetarian cheese on the Beyond Burger and top with classic fixings like lettuce, tomato, pickles, and ketchup. Serve with a side of French fries or potato wedges.
2. Caprese Beyond Burger:
– Layer fresh mozzarella, tomato slices, and basil leaves on your burger. Drizzle with balsamic glaze and serve with a side of pesto pasta salad.
3. Beyond Burger with Fried Egg:
– Top your burger with a fried egg, vegetarian cheese, and avocado slices. Serve with a side of home fries or a mixed green salad.
4. Spicy Sriracha Burger:
– Add vegetarian cheese, crispy onion rings, and a drizzle of sriracha mayo to your burger. Serve with a side of coleslaw or grilled vegetables.
5. Blue Cheese Beyond Burger:
– Top with crumbled blue cheese, arugula, and caramelized onions. Pair with a side of roasted Brussels sprouts or a baked potato.
These ideas will complement your Beyond Burger, offering a variety of flavors and textures that are both satisfying and delicious.

How to Store and Reheat Beyond Burgers
Storing Cooked Beyond Burgers:
– Refrigerator: Store cooked Beyond Burgers in an airtight container or wrap them tightly in aluminum foil or plastic wrap. They can be kept in the refrigerator for up to 3-4 days.
– Freezer: To store for longer, place the cooked patties in a freezer-safe container or wrap them individually in plastic wrap and then in aluminum foil. They can be frozen for up to 3 months. Label the container with the date to keep track.
Reheating Beyond Burgers:
1. Microwave:
– Place the burger on a microwave-safe plate.
– Cover with a microwave-safe lid or a damp paper towel to retain moisture.
– Reheat on medium power for 1-2 minutes, checking halfway through. Ensure the burger is heated evenly without drying out.
2. Oven:
– Preheat the oven to 350°F (175°C).
– Place the burger on a baking sheet and cover it loosely with aluminum foil to prevent it from drying out.
– Bake for 8-10 minutes or until thoroughly heated.
3. Stovetop:
– Heat a skillet over medium heat with a small amount of oil.
– Place the burger in the skillet and reheat for 2-3 minutes per side, pressing gently with a spatula to heat it evenly.
4. Air Fryer:
– Preheat the air fryer to 350°F (175°C).
– Place the burger in the air fryer basket and heat for 3-5 minutes, flipping halfway through, until warmed through.
Tips:
– For best results, reheat only what you plan to eat immediately to maintain the best texture and flavor.
– Avoid overheating, as this can cause the burger to become dry. Check the burger’s internal temperature to ensure it’s heated to at least 165°F (74°C) for safety.
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Beyond Burger air fryer and oven recipe Extra Tips
What internal temperature should Beyond Burgers reach?
Beyond Burgers should be cooked to an internal temperature of 165°F (74°C) to ensure they are safe to eat.
Do I need to thaw Beyond Burgers before cooking?
Thawing is not necessary. You can cook them directly from frozen, though cooking from fresh may slightly reduce the cook time.
How long should I cook Beyond Burgers in an air fryer?
When cooking from fresh, air fry for 8-10 minutes at 360°F (182°C). If cooking from frozen, increase the time to 10-12 minutes, flipping halfway through.
Should I season Beyond Burgers before or after cooking?
Season the patties before cooking to enhance their flavor. A simple burger seasoning or salt and pepper works well.

Add a delicious salad like:
- Easy vegan Greek salad
- Vegan Spanish bean salad
- Roasted fennel and tomatoes salad
- Easy quick couscous salad
- Couscous with roasted carrots and Dukkah
And serve with a tasty bread like:
Some delicious sauces you might like
- Copycat Arbys Red Ranch Sauce
- Easy Vietnamese Peanut sauce
- Easy Gluten Free Ponzu Sauce
- 10 Easy Hot Pot Dipping Sauces
- Japanese Hibachi Brown Sauce
- Best Quick Chinese Stir Fry Sauce
- Homemade Carolina Reaper Hot Sauce
Beyond burger recipe

Ingredients
Easy beyond burgers ingredients:
- 2 beyond burger patties
- 1-2 teaspoons burger seasoning – use my homemade seasoning or your favorite
Instructions
Frozen Beyond Burger Cooking Instructions
Beyond burger air fryer instructions:
- How to cook frozen beyond burger in air fryer: Preheat Air Fryer: Set the air fryer to 360°F (182°C).
- Season: Lightly spray or brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
- Cook: Place the patties in the air fryer basket in a single layer.
- Air Fry: Cook for 10-12 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Rest: Let the burgers rest for 2-3 minutes before serving.
How to cook beyond burger from frozen in oven
- Preheat Oven: Set your oven to 400°F (204°C).
- Season: Brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
- Prepare Pan: Line a baking sheet with parchment paper or lightly oil it.
- Bake: Place patties on the baking sheet and bake for 20-25 minutes, flipping halfway through.
- Check: Ensure the internal temperature is 165°F (74°C) before removing from the oven.
- Rest: Allow the patties to rest for a few minutes before serving.
Frozen beyond burger on the stovetop
- Preheat Pan: Heat a skillet or frying pan over medium-high heat with a small amount of oil.
- Season: Season the frozen patties with 1-2 teaspoons of burger seasoning.
- Cook: Place the patties in the hot skillet and cook for 4-5 minutes on each side, pressing down gently with a spatula. Flip halfway through cooking.
- Check: Ensure the internal temperature reaches 165°F (74°C).
- Rest: Let the patties rest for 2-3 minutes before serving.
How to grill beyond burger from frozen
- Preheat Grill: Heat the grill to medium-high heat.
- Season: Brush both sides of the frozen patties with oil and season with 1-2 teaspoons of burger seasoning.
- Grill: Place patties on the grill and cook for 5-6 minutes per side.
- Check: Make sure the internal temperature reaches 165°F (74°C).
- Rest: Let the patties rest for a few minutes before serving.
Fresh Beyond Burger Cooking Instructions
How to cook fresh/thawed beyond burger in air fryer
- Preheat Air Fryer: Set the air fryer to 360°F (182°C).
- Season: Lightly oil and season both sides of the patties with 1-2 teaspoons of burger seasoning.
- Cook: Place the patties in the air fryer basket.
- Air Fry: Cook for 8-10 minutes, flipping halfway through. Ensure the internal temperature reaches 165°F (74°C).
- Rest: Allow the burgers to rest for 2-3 minutes before serving.
How to cook beyond burger in oven
- Preheat Oven: Set the oven to 400°F (204°C).
- Season: Oil and season the patties with 1-2 teaspoons of burger seasoning.
- Prepare Pan: Use a lined or oiled baking sheet.
- Bake: Place patties on the baking sheet and bake for 15-20 minutes, flipping halfway through.
- Check: Ensure the internal temperature is 165°F (74°C).
- Rest: Allow to rest for a few minutes before serving.
Veggie burger on the stovetop
- Preheat Pan: Heat a skillet over medium-high heat with a little oil.
- Season: Season the patties with 1-2 teaspoons of burger seasoning.
- Cook: Cook for 3-4 minutes on each side. Press down gently with a spatula and flip halfway through.
- Check: Ensure the internal temperature reaches 165°F (74°C).
- Rest: Let the patties rest for a few minutes before serving.
Grilling beyond burger
- Preheat Grill: Set the grill to medium-high heat.
- Season: Lightly oil and season the patties with 1-2 teaspoons of burger seasoning.
- Grill: Cook for 4-5 minutes per side, flipping once.
- Check: Ensure the internal temperature reaches 165°F (74°C).
- Rest: Let the patties rest before serving.
Notes
Homemade burger seasoning:
- 1 tablespoon smoked paprika
- 1 ¼ teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon ground cayenne pepper
How to make homemade burger seasoning:
Gather all the ingredients and an air tight container. Add all the seasoning ingredients to the air tight container. Use a spoon to mix the seasoning, or seal the container and shake to combine. Store in a cool dry place between using.Burger Questions Answered:
How to know when Beyond Burger is done? Besides reaching an internal temperature of 165°F (74°C), the burger should have a firm texture and be lightly browned on both sides. Can I refreeze Beyond Burgers after thawing? It’s best not to refreeze Beyond Burgers after they’ve been thawed to maintain their texture and quality. Cook them within a few days of thawing.