Weight Watchers muffins: ww 1 point chocolate recipe
Prepare to be amazed by our scrumptious Weight Watchers Chocolate Muffins! These mouthwatering treats are not only a delight for your taste buds but also a guilt-free indulgence you can enjoy any time of day. Packed with nutritious ingredients like black beans, bananas, and avocado oil, each of these delicious muffins is a wholesome powerhouse of flavor and goodness. But don’t let the healthy ingredients fool you – these muffins are incredibly moist, rich, and chocolatey, making them a true delight to savor with every bite. The best part about this amazing ww desserts recipe is the rich chocolate flavor! We’re talking the ultimate low points easy recipe that will satisfy all your chocolate cravings! Think chocolate chip cookies meets chocolate muffins in one great dessert.
What’s more, our Weight Watchers Chocolate Muffins are freezer-friendly, meaning you can enjoy them fresh out of the oven or save them for later indulgence. Simply bake up a batch, let them cool completely, then store them in an airtight container or freezer bag in the freezer. When cravings strike, just grab a muffin, pop it in the microwave for a quick thaw, and enjoy a delicious treat on demand. And the best thing is these miracle muffins are perfect low ww points snacks whether you’re following the blue plan (1 point), green plan (1 point) or purple plan. With just one ww point each these healthy muffins are a treat for any muffin lover! This is the ultimate sweet treats tasty treat weight watchers recipes the whole family can enjoy.
Best 1 points WW muffins recipe: Easy Flourless Black Bean muffins
Whether you’re looking for a satisfying breakfast on-the-go, a wholesome snack to fuel your day, or a guilt-free dessert to satisfy your sweet tooth, these ww miracle muffins have got you covered. So go ahead, indulge in the decadent goodness of our Weight Watchers Chocolate Muffins – your taste buds and your waistline will thank you! And with a total time of cooking from start to finish comes in at just around 35 minutes, this tops the quick delicious recipes list as one of the best healthy no cake mix muffins. Whether you’re making these delicious muffins as snack recipes, breakfast recipes, or a healthy party cake, these easy healthy gluten-free chocolate muffins are always a good idea for any occasion.
Best easy weight watchers desserts
Tasty dessert secret ingredient: Black beans and bananas are both zero points ingredients making this delicious chocolate weight watchers muffins recipe a healthy treat! It’s the perfect dessert with fewer calories, no gluten (yes, this delicious recipe is gluten-free) and delicious flavors that will satisfy all your sweet tooth desires. Whether you’re one of the ww members, following the weight watchers program, or just want a healthy sweet treat, these amazing fluffy muffins are for you. Because there’s nothing worse than when healthy recipes taste healthy, I’ve created a decadent and irresistible single point chocolate muffin recipe that tastes sinfully good! I’ve been told it’s one of the best weight watcher muffin recipes ever. But they’re not just full of amazing flavors and rich chocolatey goodness, they’re also good for keeping your blood sugar levels stable and won’t affect your blood pressure.
So, forget everything about weird ingredients, any kind of sugar substitute, and definitely forget about store-bought muffins, and just make these delicious new weight watchers chocolate muffins that fits any ww program!
In this Weight Watcher muffins recipe we’re covering
- Why these muffins are the best low point weight watchers desserts
- What’s the difference between weight watchers plans
- What You need to make WW muffins recipes
- WW muffins recipes equipment
- Chocolate weight watcher muffins recipe ingredients
- WW chocolate coffee muffins tips and tricks
- Best low point Weight Watchers chocolate muffins
- How to make weight watcher chocolate muffins
- Weight watcher muffins recipe variations
- How to store weight watchers muffins
- Weight watcher muffins recipe FAQ
Why these muffins are the best low point weight watchers desserts
These delectable healthy weight watchers muffins treats are sweetened naturally with bananas and boast a flawless texture. What’s more, they’re gluten-free, grain-free, and dairy-free! Bursting with chocolatey goodness, you’ll never guess they’re made with black beans. Promise. Treat your loved ones to this cleverly healthy indulgence and watch them eagerly enjoy every bite!
Rest assured, you won’t detect even a hint of black beans in these delectable black bean brownie muffins. They boast the fudgy richness of a brownie with just the right amount of sweetness and melted chocolate in every mouthwatering bite. Beyond their delicious taste, these muffins are loaded with fiber and protein, and they’re gluten-free and grain-free, all thanks to the black beans.
What’s the difference between weight watchers plans
Finding the best weight-loss plan or weight-loss program can be a bit confusing. So, here’s a quick weightwatchers membership overview and ww smartpoints guide to explain the color plans a bit more. For further guidance, I recommend using the ww app to calculate your personal smart points.
The Weight Watchers Blue, Green, and Purple plans differ primarily in the way they allocate points and categorize foods.
Here’s a brief overview:
1. Blue Plan: This plan typically offers a moderate number of daily SmartPoints with a higher emphasis on zero-point foods like fruits, vegetables, lean proteins, and whole grains. The Blue Plan offers flexibility while encouraging healthier food choices.
2. Green Plan: On the Green Plan, you usually get a higher daily SmartPoints budget compared to the Blue Plan. However, the Green Plan assigns points to a wider range of foods, including more lean proteins and grains, rather than relying heavily on zero-point foods. It offers structure and portion control.
3. Purple Plan: The Purple Plan provides the highest number of daily SmartPoints but also includes the most extensive list of zero-point foods. It emphasizes Whole Foods like fruits, vegetables, lean proteins, whole grains, and legumes. The Purple Plan promotes flexibility and satiety through the inclusion of these nutritious, filling foods.
In summary, the main difference lies in the balance between daily SmartPoints allowance and the variety of foods categorized as zero-point foods, with each plan offering a unique approach to support weight loss and healthy eating habits.
Side Note: I am not affiliated with weightwatchers clinic, ww Australia, any new weight loss program, or Weight Watchers in general. I do not earn a commission on any ww recipes I post. I merely like creating healthy recipes that taste delicious, and I believe every single this we eat from weight watchers zero point foods to decadent desserts all need to taste good. Just because a recipe needs to be healthy, it should still taste amazing.
What You need to make WW muffins recipes
Get ready to whip up a batch of delicious black bean muffins with ease! To bring these favorite dessert tasty treats to life, you’ll need just a few basic kitchen essentials. Gather your muffin tin, baking liners, and a trusty food processor or blender to blend the ingredients seamlessly. Don’t forget your mixing bowls, measuring cups, and spoons for precise measurement. As for ingredients, you’ll be using pantry staples like black beans, eggs, cocoa powder, and more to create these moist and flavorful muffins. Let’s get baking!
WW muffins recipes equipment
To make this ww plan recipe, you’ll need the following equipment:
1. Muffin tin: A full-sized muffins standard 12-cup muffin tin is essential for baking the muffins. Alternatively, you can use a mini muffins muffin pan and turn this into one of the best mini muffin recipes. Wellness tips: Making mini muffins means you get to eat 2-3 muffins instead of just one which you may find more satisfying if you have a need for always getting extra servings, like I do. Note: If you are making ww mini chocolate muffins, reduce the baking time by about half and keep a close eye on the muffins as they bake. You want to make sure the muffins don’t bake too long.
2. Baking liners or muffin liners: Use paper liners or silicone baking cupcake liners to line the muffin tin and prevent the muffins from sticking.
3. Food processor or blender: You’ll need a food processor or blender to blend the black beans and other ingredients into a smooth batter.
4. Mixing bowls: A large mixing bowl and a small mixing bowl is always essential when making any recipes. Have mixing bowls on hand for combining and whisking the ingredients.
5. Measuring cups and spoons: Accurate measurement is key, so use measuring cups and spoons to portion out the ingredients.
6. Oven: Preheat your oven to the specified temperature for baking the muffins.
7. Cooling rack: After baking, transfer the muffins to a cooling rack to cool completely before serving.
With these essential pieces of equipment, you’ll be well-equipped to prepare and bake your delicious black bean muffins.
Chocolate weight watcher muffins recipe ingredients
These guiltless low calorie, gluten-free muffins are easy to make and requires only a handful of common ingredients. Indulge in these delicious and nutritious black bean muffins, boasting a decadent brownie taste with simple yet wholesome ingredients. Bananas work as the simple natural sugar substitutes. You should already have most of these simple ingredients in your kitchen, ready to make any easy weight watchers dessert recipes.
Here’s everything you’ll require to whip up a batch of your new best friend muffins:
1. Black Beans: These beans serve as the base of the chocolate weight watchers muffins recipe, providing moisture and texture while adding fiber and protein. They also help keep the muffins low in points and high in nutritional value.
2. Eggs: Eggs act as a binding agent in the muffins, helping to hold the ingredients together and giving them structure. They also contribute protein to the recipe. For a vegan option substitute the eggs with plant based flax eggs and otherwise follow the original recipe.
3. Mashed Banana: The mashed banana adds natural sweetness to the muffins without the need for additional sugar. It also provides moisture and helps create a tender crumb. Opt for ripe bananas which has a larger sugar amount naturally present.
4. Avocado Oil or Canola Oil: The oil adds moisture to the muffins, ensuring they are soft and moist. It also helps to enhance the texture and richness of the chocolate flavor.
5. Vanilla Extract: One of the top icons of baking recipes,Vanilla extract enhances the overall flavor profile of the muffins, adding a sweet and aromatic essence.
6. Brewed Coffee (Optional): Extra strong brewed coffee is optional but recommended as it helps intensify the chocolate flavor without adding extra calories. It also adds depth and richness to the chocolate weight watchers muffins recipe.
WW chocolate muffins Seasoning ingredients
7. Cocoa Powder: High-quality unsweetened cocoa powder (or cacao powder) provides the rich chocolate flavor in the muffins without adding extra sugar or calories.
8. Baking Powder: Baking powder helps the muffins rise and gives them a light and fluffy texture.
9. Salt: A small amount of salt enhances the flavors in the muffins and balances the sweetness.
10. Dark Chocolate Chips: Dark chocolate chips add decadence and richness to the muffins, providing bursts of chocolate in every bite. They are also a delicious and satisfying topping for the muffins.
With these wholesome and flavorful ingredients, you can enjoy delicious Weight Watchers Chocolate Muffins guilt-free!
WW chocolate coffee muffins tips and tricks
Use Room temperature ingredients: Opt for ingredients at room temperature! For optimal results, ensure all ingredients are at room temperature before baking these muffins. This helps maintain consistency in baking time and promotes even rising, resulting in perfectly formed domes atop each muffin.
Coffee granules: Enhance the chocolate flavor by incorporating coffee granules. Coffee is a common ingredient in chocolate cake recipes, and it’s an option here too! The addition of coffee won’t make your muffins taste like coffee; instead, it will intensify the richness of the chocolate. To incorporate coffee into this recipe, simply stir it into the milk to dissolve it before mixing the wet ingredients.
Use Black Beans: Incorporating black beans into the batter adds moisture and texture to the muffins while keeping them low in points and high in fiber and protein. Plus, you won’t even taste the beans!
Opt for Unsweetened Cocoa Powder: Choosing high-quality unsweetened cocoa powder (or cacao powder) ensures rich chocolate flavor without adding extra sugar or calories. It’s the perfect ingredient for keeping your muffins deliciously chocolatey while staying mindful of your points.
Brew Extra Strong Coffee: Adding a tablespoon of extra strong brewed coffee to the batter enhances the chocolate flavor without adding extra calories. It’s a clever trick to intensify the richness of the chocolate and elevate the overall taste of your muffins.
By incorporating these tricks into your baking process, you can create scrumptious chocolate muffins that are both satisfying and Weight Watchers-friendly!
Best low point Weight Watchers chocolate muffins:
Weight Watchers Chocolate Muffins recipe
Indulge guilt-free with our delicious Weight Watchers Chocolate Muffins! Packed with wholesome ingredients like black beans, bananas, and avocado oil, these muffins are not only incredibly moist and flavorful but also low in SmartPoints. Each bite is a delightful blend of rich chocolatey goodness and nutritious goodness. Perfect for breakfast on-the-go or a satisfying snack any time of day, these muffins are sure to become a favorite in your household. Enjoy the taste of decadence without the guilt!
1 point weight watchers muffins Ingredients
- 1 (15 ounce) can of black beans, rinsed and drained (425 grams)
- 3 eggs* (large), use flax eggs for vegan one point muffins
- 1/2 cup mashed ripe banana (120 ml)
- 2 tablespoons avocado oil or canola oil (30 ml)
- 1 teaspoon vanilla extract (5 ml)
- 1 tablespoon extra strong brewed coffee, optional but recommended to enhance chocolate flavor (15 ml)
- 1/2 cup high-quality unsweetened cocoa powder (or use cacao powder) (50 grams)
- 1 teaspoon baking powder (5 grams)
- 1/4 teaspoon salt (1.25 grams)
- 1/3 cup dark chocolate chips, plus 2 tablespoons for sprinkling on top (60 grams)
How to make weight watcher chocolate muffins
1. Preheat your oven to 350°F (175°C). Line a 12-cup muffin tin with baking liners (optional: lightly coat the inside of each liner with nonstick cooking spray. Skip to avoid extra calories).
2. In a food processor, combine the black beans and one egg. Process until the beans are smoothly blended.
3. Add the remaining two eggs, mashed bananas, avocado oil, vanilla extract, and coffee to the food processor. Process until the mixture is smooth.
4. Now, add the cocoa powder, baking powder, and salt to the mixture in the food processor. Process again until everything is well combined and smooth. Fold in 1/3 cup of chocolate chips.
5. Evenly distribute the batter among the prepared muffin cups. Sprinkle the remaining chocolate chips on top of each muffin batter.
6. Bake in the preheated oven for about 25 minutes or until a toothpick inserted into the center of a muffin comes out clean. Allow the muffins to cool in the tin on a wire rack for 10 minutes, then carefully remove them from the tin and transfer to the wire rack to cool completely.
7. Store the muffins at room temperature for up to a day, then transfer them to the refrigerator in an airtight container for longer storage. Enjoy your delicious and healthy chocolate muffins!
Weight watcher muffins recipe variations
Want more best weight watchers dessert recipes flavoring options for even more delicious guilt-free recipes you can enjoy? We gotchu. Because there’s nothing better than being spoiled for choice when it comes to diet friendly desserts that fits your eating plan. Here are some zero-calorie and zero Weight Watchers points spices and flavors you can add to your chocolate muffin recipe to give your own dessert a different flavor:
1. Cinnamon: Add warmth and a hint of spice with ground cinnamon. It pairs beautifully with chocolate and adds a cozy flavor to your muffins.
2. Nutmeg: For a touch of nuttiness and depth of flavor to your bake delight, try adding a pinch of ground nutmeg to your muffin batter.
3. Cayenne pepper: For those who enjoy a hint of heat, add a pinch of cayenne pepper to your muffin batter. It adds a subtle kick that pairs surprisingly well with chocolate.
4. Almond extract: Infuse your muffins with a delightful almond flavor by incorporating a drop or two of almond extract. It pairs wonderfully with chocolate and adds a unique twist to your recipe.
5. Lemon zest: Elevate the chocolate flavor in your muffins with a hint of fresh and fragrant lemon zest and make this muffin a delicious weight watchers lemon dessert. It enhances the freshness and depth of the chocolate without adding any extra calories.
6. Orange zest: Brighten up your muffins with the zest of an orange. It adds a refreshing citrus flavor that complements the chocolate beautifully. A little bit of dark chocolate and orange is the ideal no extra point way of adding extra flavor to your ww muffins recipe.
7. Peppermint extract: For a festive twist, try adding a drop of peppermint extract to your muffin batter. It adds a cool, refreshing flavor that’s perfect for the holidays.
Extra tip:
Fresh berries like blueberries, fresh strawberries and some fresh fruits are a great zero point topping for your delicious dessert. Fresh berries look great if you’re serving these delicious chocolate muffins for a birthday party or other festive occasion.
These zero-calorie and zero Weight Watchers points spices and flavors will add a delicious twist to your chocolate muffin recipe without adding any extra guilt! Experiment with different combinations to find your perfect flavor profile.
How to store weight watchers muffins
To store Weight Watchers muffins, follow these simple steps:
1. Cool Completely: Allow the muffins to cool completely on a wire rack before storing them. This helps prevent moisture buildup, which can lead to soggy muffins.
2. Airtight Containers: Transfer the cooled muffins to an airtight container. Make sure the container is large enough to accommodate the muffins without squishing them.
3. Refrigerator or Freezer: Depending on how quickly you plan to consume the muffins, you have two storage options:
– Refrigerator: If you’ll be enjoying the muffins within a few days, store muffins in the refrigerator. They’ll stay fresh for up to 3-4 days.
– Freezer: For longer-term storage, freeze the muffins. Wrap each muffin individually in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. They’ll keep well in the freezer for up to 2-3 months.
4. Thawing: When ready to enjoy, thaw the frozen muffins overnight in the refrigerator or on the counter at room temperature for a few hours. You can also reheat them in the microwave for a quick thaw.
By following these storage tips, you can keep your Weight Watchers muffins fresh and delicious for longer periods, ensuring you always have a tasty and convenient snack on hand!
What I’ve been making lately
- Easy Leftover Broccoli casserole (cream of mushroom)
- 15 bean soup: easy vegetarian 15-bean soup mix recipe
- Easy Olive Garden baked ziti recipe (best no meat)
- Vegetarian pea soup recipe: Andersen’s Split Pea Soup
- Lauki Sabzi: A Delicious and Easy Vegan Indian Curry Recipe
Weight watcher muffins recipe FAQ
Storage and smartpoints and more
While black beans are commonly used in this recipe for their mild flavor and smooth texture, you can experiment with other canned beans such as navy beans or cannellini beans. Legumes have the same zero point value on weight watchers plans. Just be mindful of any flavor variations that may result from using different beans.
Yes, you can substitute avocado oil with another neutral-flavored oil such as canola oil or walnut oil that have the same weight watchers points value. Be sure to use the same amount called for in the recipe to maintain the desired moisture and texture of the muffins. Note: avoid coconut oil as it has a much higher point value.
Yes, these muffins are gluten-free as they do not contain any wheat flour. The use of black beans and cocoa powder provides structure and texture to the muffins without the need for traditional flour.
Yes, you can omit the coffee from the recipe if you prefer not to use it. The coffee is optional and primarily used to enhance the chocolate flavor of the muffins. You can still achieve delicious results without it.
Store the muffins in an air-tight container in the refrigerator for up to 3-4 days for optimal freshness. You can also freeze extra muffins for longer storage by wrapping them individually in an air-tight bag and placing them in a freezer-safe bag or container.
The SmartPoints value for each muffin will depend on the specific ingredients and quantities used in the recipe. However, on average these tasty WW muffins are only 1 points on all weight watchers plans. You can calculate the SmartPoints value using the Weight Watchers app or website based on the ingredients you use.
More delicious Weight Watchers recipes you might like
What to serve with delicious ww 1 point muffins – dairy-free ideas
- Easy vegan 10-minute Starbucks copycat Pumpkin Spice Latte
- The best easy vegan hot chocolate
- Immune System boosting drink
- Avocado leaf tea
- Cinnamon tea recipe
Are you looking for more easy and delicious baking recipes and treats? You might like some of these:
- Easy chewy vegan chocolate chip cookies
- Easy French Baguette recipe
- Authentic Socca bread: chickpea pancake recipe
- Macro friendly crackers recipe
- The best easy vegan blueberry muffins
- Double chocolate cookies
- Healthy protein cookies
Looking for an easy homemade gift idea? Try making my crowd-pleaser fan favorite dairy-free and vegan hot chocolate in a jar gift
DID YOU MAKE THESE TASTY WW CHOCOLATE MUFFINS?
Please leave us a review in the comments below and let us know how it turned out 🙂
Best low point Weight Watchers chocolate muffins (1 point recipe)
Ingredients
1 point weight watchers muffins Ingredients
- 1 15 ounce can (425g) black beans rinsed and drained
- 3 large eggs* (sub with flax eggs for vegan version)
- 1/2 cup (120ml) mashed banana
- 2 tablespoons (30ml) avocado oil or canola oil
- 1 teaspoon (5ml) vanilla extract
- 1-2 tablespoons (15-30ml) extra strong brewed coffee optional but recommended to enhance chocolate flavor
- 1/2 cup (50g) high-quality unsweetened cocoa powder or use cacao powder
- 1 teaspoon (5g) baking powder
- 1/4 teaspoon salt
- 1/3 cup (60g) dark chocolate chips plus 2 tablespoons for sprinkling on top
Instructions
How to make the best Chocolate WW Muffins
- Preheat your oven to 350°F (175°C). Line a 12-cup muffin tin with baking liners (optional: lightly coat the inside of each liner with nonstick cooking spray. Skip to avoid extra calories).
- In a food processor, combine the black beans and one egg. Process until the beans are smoothly blended.
- Add the remaining two eggs, mashed bananas, avocado oil, vanilla extract, and coffee to the food processor. Process until the mixture is smooth.
- Now, add the cocoa powder, baking powder, and salt to the mixture in the food processor. Process again until everything is well combined and smooth. Fold in 1/3 cup of chocolate chips.
- Evenly distribute the batter among the muffin cups. Sprinkle the remaining chocolate chips on top of each muffin batter.
- Bake in the preheated oven for about 25 minutes or until a toothpick inserted into the center of a muffin comes out clean. Allow the muffins to cool in the tin on a wire rack for 10 minutes, then carefully remove them from the tin and transfer to the wire rack to cool completely.
- Store the muffins at room temperature for up to a day, then transfer them to the refrigerator in an airtight container for longer storage. Enjoy your delicious and healthy chocolate muffins!
