Deep Dish Pizza in Air Fryer: Fresh or frozen pizzas

Deep Dish Pizza in Air Fryer: Delicious, Versatile, and Meal Prep Friendly

Discover the ultimate comfort food with our Deep Dish Pizza in Air Fryer recipe, a perfect blend of rich flavors and convenience. This recipe brings the classic deep dish pizza into the modern kitchen, offering a scrumptious, hearty meal that’s both easy to prepare and incredibly versatile. 

The deep dish pizza is renowned for its thick, golden crust and generous layers of cheese and toppings. Using the air fryer not only makes this deep dish pizza quicker to prepare but also ensures a perfectly crispy and golden crust every time. The homemade tomato pizza sauce, with its rich, savory taste and just the right amount of seasoning, adds depth and flavor to every bite, making it a standout choice for pizza lovers.

Homemade pizza with crispy crust

Since pizza is often a spontaneous choice for me, I rarely have the time or patience to make dough that needs hours to rise. That’s why I’ve developed this quick deep dish pizza dough recipe that skips the yeast and doesn’t require any resting time. By using baking powder instead of yeast, you can still enjoy a thick, delicious crust reminiscent of classic deep dish pizza without the wait.

Whether you’re meal prepping for the week or planning a quick weeknight dinner, this air fryer pizza recipe is your go-to solution. It’s simple to make, with a crust that requires minimal effort and a sauce that you can prepare in advance. The deep-dish pizza  recipe is also highly adaptable, allowing you to customize it with your favorite toppings, from classic mozzarella and Parmesan cheese to vegan options like plant-based cheese and pepperoni. 

Easy personal pizzas: customizable air fryer recipes 

Not only does this deep dish pizza in the air fryer deliver on taste, but it also fits seamlessly into a busy lifestyle. Prepare a batch of this delicious pizza, freeze individual slices, and enjoy a hot, homemade meal whenever you crave it. 

This recipe’s versatility ensures that you can cater to any dietary preference or occasion. Whether you’re serving it up for a family dinner, a casual get-together, or just a cozy night in, this deep dish pizza is sure to be a hit. Enjoy the rich, comforting flavors of a traditional deep dish pizza, all while benefiting from the speed and efficiency of air fryer cooking. 

Try this easy, meal prep-friendly deep dish pizza in the air fryer and elevate your pizza nights with a dish that’s as delightful as it is convenient.

Why you’re going to love air fryer deep pan pizza 

You’re going to absolutely love this deep pan air fryer pizza for so many reasons! First off, it’s super quick and easy to make. No need to wait hours for dough to rise or preheat a big oven—just mix up the simple no-yeast dough, and you’re ready to go in minutes. The air fryer does an amazing job of getting the crust perfectly crispy on the outside while staying soft and chewy inside, just like a classic deep dish pizza.

What’s even better is how versatile it is. You can top it with anything you love—extra cheese, plant-based sausage, roasted veggies, you name it. The air fryer gives everything a beautiful finish, so your toppings will be melty, golden, and delicious. It’s the easiest way to make a tasty pizza! Plus, if you’re into meal prepping, it’s a great option because you can make the dough and sauce ahead of time or even freeze your pizzas for later.

And the best part? You still get that satisfying, thick crust and cheesy, saucy goodness without needing a full oven. It’s quick, easy, and crazy delicious!

Can you put deep dish pizza in air fryer 

Absolutely, you can cook deep dish pizza in an air fryer, and it’s a game changer! The air fryer’s hot air circulation makes it perfect for getting that deep dish crust crispy and golden, just like in a traditional oven. Whether you’re using regular air fryer pans or air fryer pizza pans, this is the best way to make pizza with a few simple steps.

Here’s a quick rundown on how to do it: Start by preheating your air fryer to 360°F (180°C) for a few minutes. Then, pop your deep dish pizza into the basket. If it’s a bit large, you might need to cut it into smaller slices or do it in batches. 

Cook it for about 12-15 minutes, but keep an eye on it since air fryers can vary. Halfway through, check to make sure it’s not overcooking—give it a shake or adjust the time if needed. 

Once it’s nice and crispy with melted cheese, take it out and let it cool for a minute. That’s it! You’ll have a delicious deep dish pizza with a perfectly crisp crust without firing up the oven. It’s a pretty handy trick for a quick pizza fix!

Air fryer pizza tips and tricks 

Tips for Perfect Pizza:

1. Temperature Variations: Air fryer oven temperature settings can differ depending on the brand and model. If your air fryer doesn’t match the temperature specified in the recipe, refer to your manual for recommended temperature adjustments. Keep an eye on it as the pizza cooks. Some air fryers may bake faster which means your pizza may need less time.

2. Flipping for Crispiness: To achieve a crispy pizza crust, flip it halfway through the cooking process. It’s a great way to make sure the homemade pizza dough makes the best of pizza bases for your favorite pizza toppings.

3. Extra Creaminess: For added richness, serve your pizza with a side of ranch dressing. You can also add any extra toppings for a quick way to make individual pizzas the whole family will enjoy.

4. Olive Oil Benefits: Brushing the crust with olive oil helps it achieve a golden-brown and crispy texture in the air fryer.

5. Preheating Notes: This recipe doesn’t require preheating your air fryer. Simply set the temperature and start cooking. Avoid preheating with parchment paper alone.

Extra deep pan pizza in air fryer tips 

1. Using Pre-Made Pizza Dough:

   – Preparation: If using pre-made pizza dough, follow the package instructions for stretching or rolling out the dough. Preheat your air fryer if required by the dough package.

   – Adjust Cooking Time: Since pre-made dough might be thinner, check the pizza regularly to avoid overcooking. Start with the same initial cooking time and adjust as needed based on the dough’s thickness.

2. Vegan Cheese Options:

   – Selecting Cheese: Choose a vegan cheese that melts well, such as a mozzarella-style vegan cheese or a blend specifically designed for pizza. Brands like Daiya, Follow Your Heart, or Violife offer great melting options.

   – Layering: If using a block or shredded vegan cheese, sprinkle it evenly over the sauce to ensure even melting and coverage. Add an extra sprinkle of cheese on top of the pizza before air frying.

3. Vegan Pepperoni Options:

   – Choosing Pepperoni: Opt for vegan pepperoni brands like Field Roast, Lightlife, or Tofurky, which are widely available and have a flavor similar to traditional pepperoni.

   – Pre-Cooking: Some vegan pepperonis may benefit from a brief pre-cooking to enhance their texture. If desired, lightly cook them before adding to the pizza for a more authentic taste and texture.

These tips will help ensure a delicious outcome whether you’re using pre-made dough or exploring vegan alternatives. Enjoy your customized pizza!

Air fryer pan pizza equipment needed 

To make deep dish pizza in the air fryer, you’ll need the following equipment:

1. Air Fryer:

   – Essential for cooking the pizza. Ensure it has a basket or tray large enough to fit your pizza.

2. Mixing Bowls:

   – For combining and preparing the pizza dough and sauce ingredients.

3. Measuring Cups and Spoons:

   – To measure the ingredients accurately for the dough, sauce, and toppings.

4. Whisk or Spoon:

   – For mixing the dough and pizza sauce.

5. Rolling Pin (optional):

   – To roll out the pizza dough if you prefer a thinner crust.

6. Parchment Paper:

   – To line the air fryer basket for easier cleanup and to prevent sticking.

7. Baking Sheet or Counter Space:

   – To roll out the dough before transferring it to the air fryer.

8. Pizza Cutter or Knife:

   – For slicing the pizza after cooking.

9. Rubber Spatula:

   – Useful for removing the pizza from the air fryer basket.

10. Saucepan:

    – For preparing the homemade tomato pizza sauce.

These tools will help you efficiently make and cook your deep dish pizza in the air fryer.

Air fryer pizza dough ingredients 

Here’s a breakdown of the ingredients for the air fryer pizza dough, pizza sauce, and toppings:

Air Fryer Pizza Dough:

1. All-Purpose Flour (160g or 1 ⅓ cups):

   – Forms the base of the dough and provides structure to the homemade fresh dough. 

2. Baking Powder (4g or 1 teaspoon):

   – Acts as a leavening agent, helping the dough rise and become fluffy without yeast. It’s a great quick hack to make sure the pizza puffs up in the pizza pan as it bakes. 

3. Salt (2g or ½ teaspoon):

   – Enhances the flavor of the dough.

4. Skim Milk or Plant Milk (120ml or ½ cup):

   – Adds moisture to the dough and helps bind the ingredients.

5. Extra Virgin Olive Oil (30ml or 2 tablespoons):

   – Adds richness to the dough and helps achieve a crisp texture.

Homemade Tomato Pizza Sauce:

1. Extra Virgin Olive Oil (14g or 1 tablespoon):

   – Provides a base for sautéing and adds flavor.

2. Grated Onion (about 1/6 cup or 2 tablespoons):

   – Adds sweetness and depth to the sauce.

3. Salt (½ teaspoon):

   – Enhances the overall flavor of the sauce.

4. Dried Oregano (1 teaspoon):

   – Adds a classic Italian flavor to the sauce.

5. Crushed Red Pepper Flakes (¼ teaspoon, optional):

   – Provides a bit of heat and spice, adjust to taste.

6. Garlic (1 ½ cloves, minced):

   – Adds a robust and aromatic flavor.

7. Crushed Tomatoes (397g or 14-ounce can):

   – The main ingredient for the sauce, providing a rich tomato base.

8. Granulated Sugar (1/8 teaspoon):

   – Balances the acidity of the tomatoes.

Delicious Deep Dish Pizza Toppings:

1. Shredded Mozzarella Cheese (100g or 1 cup):

   – Fresh mozzarella Provides a gooey, melted cheese layer that complements the pizza. It’s a great addition to air-fried pizzas. The gooey cheese is the secret to the best pizzas.

2. Grated Parmesan Cheese (45g or ½ cup):

   – Adds a sharp, nutty flavor and enhances the overall taste. Parmesan adds that little extra to make the best delicious pizzas.

3. Vegan Pepperoni (8-10 slices, optional):

   – Provides a meaty, savory topping. Can be substituted with plant-based sausages or other vegan options. For more lightweight toppings add roasted bell peppers as a topping for your next pizza night.

These ingredients come together to create a delicious, homemade deep dish pizza that’s both satisfying and easy to prepare in an air fryer.

Air fryer deep pan pizza Extra topping ideas 

Here are some delicious vegetarian extra pizza topping ideas that will take your pizza to the next level, plus five more to enhance your pizza experience:

1. Asiago Cheese: Adds a sharp, nutty flavor that pairs well with many toppings.

2. Roasted Red Peppers: Bring a sweet and smoky flavor, adding vibrant color to your pizza.

3. Strips of vegan bacon (vegetarian version): Use plant-based vegan bacon or your favorite vegetarian deli slices for a savory, meaty taste.

4. Thin Onion Slices: Provide a mild, caramelized sweetness when baked.

5. Plant-Based Sausage: Adds a hearty, savory element with a satisfying texture.

6. Brushed Crust with Oil: Ensures a crispy, golden crust and enhances flavor.

7. Sprinkled with Garlic Salt: Infuses the crust and toppings with a delicious garlic flavor.

8. Extra Cheese: Provides a gooey, indulgent layer that complements other toppings.

Additional Vegetarian Topping Ideas:

9. Sliced Mushrooms: Add a savory, earthy flavor and a great texture.

10. Black Olives: Provide a briny, tangy contrast that pairs well with other ingredients.

11. Sun-Dried Tomatoes: Offer a concentrated, sweet-tart flavor that adds depth to your pizza.

12. Spinach: Adds a fresh, slightly bitter note that balances well with rich cheeses.

13. Artichoke Hearts: Contribute a unique, slightly tangy flavor and a tender texture.

Feel free to mix and match these toppings to create your perfect pizza combination! For a final topping, add a garnish of fresh basil to take it from a good pizza to a great pizza!

Deep dish pizza in air fryer 

Indulge in the ultimate pizza experience with this deep dish air fryer pizza recipe. The crispy, golden crust combined with a rich homemade tomato sauce creates a pizza that’s irresistibly delicious. This recipe is perfect for busy days, offering a quick and easy way to enjoy a classic pizza with minimal effort. The homemade tomato sauce is simmered to perfection, while the air fryer ensures a beautifully baked crust every time. With options for both traditional and vegan toppings, this deep dish pizza caters to all tastes. Enjoy a slice of comfort with a recipe that’s as straightforward as it is scrumptious!

Quick air fryer pizza dough recipe ingredients: 

• 1 ⅓ cups all-purpose flour (160g)
• 1 teaspoon baking powder (4g)
• ½ teaspoon salt (2g)
• ½ cup skim milk or plant milk (120ml)
• 2 tablespoons extra virgin olive oil (30ml)

Homemade tomato pizza sauce ingredients:

• 1 Tablespoon extra virgin olive oil (14g)
• 1/2 small onion, grated (about 2 tablespoons or 1/6 cup)*
• 1/2 teaspoon salt 
• 1 teaspoon dried oregano
• 1/4 teaspoon crushed red pepper flakes (optional)
• 1 1/2 garlic cloves, minced
• 14-ounce can crushed tomatoes (397g)
• 1/8 teaspoon granulated sugar

Deep dish pizza toppings:

• 1 cup (100g) shredded mozzarella cheese, or vegan mozzarella cheese 
• 1/2 cup (45g) grated Parmesan cheese, or vegan Parmesan cheese 
• Optional: 8-10 slices Vegan pepperoni, or plant based sausages 

How to make deep dish pizza in air fryer 

Easy pizza sauce recipe instructions:

Easy Pizza Sauce Recipe:

1. Heat Olive Oil: In a medium saucepan, heat 1 tablespoon of olive oil over medium heat.

2. Cook Onion and Spices: Add the grated onion, salt, oregano, and red pepper flakes. Cook for about 5 minutes, until the onion starts to brown.

3. Add Garlic and Tomatoes: Stir in the minced garlic, crushed tomatoes, and sugar. Reduce the heat to low-medium and let the sauce simmer for about 30 minutes, or until it thickens and becomes fragrant.

4. Adjust Consistency: If you end up with more than 2 1/2 cups of sauce, continue simmering until it reduces to the desired amount.

5. Cool and Store: Remove from heat and let the sauce cool. Store in a tightly covered container in the refrigerator for up to 2 days or freeze for up to 2 months.

Deep Pan Air Fryer Pizza Instructions:

1. Prepare Ingredients: Gather all your ingredients for the pizza crust and toppings.

2. Make the Dough: In a bowl, combine the flour, baking powder, and salt. Add the milk and olive oil, stirring until a soft dough forms.

3. Knead the Dough: Transfer the dough to a lightly floured surface and knead it about 10 times. Shape it into a ball, cover with an inverted bowl, and let it rest for 10 minutes.

4. Roll Out the Dough: On a baking sheet, roll the dough into a 12-inch circle.

5. Prepare Parchment Paper: Cut an 8-inch round of cooking parchment paper. Place it in the bottom of the air fryer basket and spray with cooking spray.

6. Shape the Dough: Unroll the dough onto the parchment paper, tucking the corners under. Shape it into a 10-inch round with a thicker 1-inch border. Press the dough into the air fryer basket, extending it about 1 ½ inches up the sides of the basket.

Baking the pizza

7. Pre-Bake the Crust: Set the air fryer to 325°F (165°C) and cook the crust for 10 minutes. Carefully turn the pizza crust over on a counter, remove the parchment paper, and return the crust to the basket. Let it cool for 2 to 3 minutes, or until it’s cool enough to handle.

8. Form the Crust: Press the center of the crust down to create a 1-inch border around the edge. Brush the sides and top of the crust with olive oil. Place the crust back in the air fryer basket and cook for an additional 5 minutes.

9. Add Toppings: Spread pizza sauce evenly over the center of the dough. Sprinkle with mozzarella cheese, then add vegan pepperoni slices, and finish with Parmesan cheese. Cook for 4 to 7 minutes more, or until the crust is cooked through and the cheese is melted.

10. Serve: Let the pizza cool for 2 minutes before carefully removing it from the basket using a rubber spatula. 

Enjoy your deep pan air fryer pizza!

How to Reheat Deep Dish Pizza

1. Air Fryer:

   – Preheat: Set your air fryer to 350°F (175°C).

   – Reheat: Place the pizza slices in the air fryer basket in a single layer. Reheat for 3-5 minutes, checking halfway through to ensure the crust remains crispy and the cheese is melted.

2. Oven:

   – Preheat: Heat your oven to 375°F (190°C).

   – Reheat: Place the pizza slices on a baking sheet. Cover the pizza loosely with aluminum foil to prevent the crust from drying out. Bake for 10-15 minutes, or until the cheese is bubbly and the crust is heated through.

3. Skillet:

   – Heat: Place a skillet over medium heat.

   – Reheat: Add the pizza slices to the skillet and cover with a lid. Heat for 5-7 minutes, or until the cheese is melted and the crust is crispy. Adding a few drops of water to the pan and covering it helps to steam the toppings and keep them moist.

4. Microwave (Least Recommended):

   – Reheat: Place the pizza on a microwave-safe plate. Cover with a microwave-safe bowl or a damp paper towel to help prevent the crust from getting too chewy. Heat on high for 1-2 minutes, checking frequently. Note that the crust may not be as crispy using this method.

For the best results, using the air fryer or oven will help maintain the crispy texture of the deep dish pizza.

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Deep dish pizza in air fryer recipe Tips and hacks

Reheating Tips

Frozen pizza Tips

Cooking frozen deep dish single pizza in air fryer 

1. To cook a frozen deep dish pizza in an air fryer, follow these steps:
2. Preheat Air Fryer: Set your air fryer to 360°F (180°C) and let it preheat for 3-5 minutes.
3. Prepare Pizza: Remove the frozen deep dish pizza from its packaging. If the pizza is larger than your air fryer basket, you may need to cut it into smaller pieces or cook it in batches.
4. Place in Air Fryer: Place the frozen pizza in the air fryer basket. If the pizza is too large, you can place it on a piece of parchment paper that fits the basket to prevent sticking.
5. Cook Pizza:
6.    – Cook Time: Cook for 12-15 minutes. Check for doneness halfway through and adjust the time if needed. The crust should be golden brown, and the cheese should be bubbly and melted.
7. Check and Adjust: If the pizza is not cooked through or if you prefer a crispier crust, add a few more minutes to the cooking time.
8. Cool and Serve: Once cooked, carefully remove the pizza from the air fryer using a spatula. Allow it to cool slightly before slicing and serving.
9. Keep in mind that air fryer models can vary, so you might need to adjust the temperature or cooking time slightly based on your specific air fryer and the size of the pizza.

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