Homemade Baileys irish cream coffee creamer recipe
Baileys coffee creamer recipe – Imagine waking up to the aroma of freshly brewed coffee, mingling with the irresistible scent of rich, creamy Baileys Irish Cream. Homemade coffee creamer is a sensory symphony that sets the stage for a truly indulgent morning ritual. With each sip, you’re transported to a world of unparalleled flavor and decadence, where the smooth, velvety texture of bailey’s coffee creamer meets the warmth of Irish whiskey in perfect harmony.
Say goodbye to those expensive store-bought creamers! Elevate your coffee experience with this delicious Irish Coffee Creamer. Crafted with basic ingredients right in your own kitchen, it’s the perfect way to infuse your hot or iced coffee with effortless flavor and luxury.
This homemade coffee creamer hits the sweet spot for all your coffee drinks. Whether you’re celebrating the holiday season or flavoring a steaming mug of strong brewed coffee on a weeknight to unwind, this simple recipe is the one for you. You can make it in advance on weekends and have a delicious homemade coffee creamer waiting for all your coffee drinks throughout the week.
Note: one of my favorite things is to pour a little of my own homemade irish cream coffee creamer over ice cream for special occasions.
Easy homemade Irish coffee creamer
But why settle for store-bought when you can create your own gourmet experience right in your kitchen? We’re talking the ultimate easy Bailey coffee! No special equipment needed, no heating on low heat while stirring a small saucepan. This 5-minutes coffee creamer is the real thing! Just whisk the ingredients together and your work is done. Store it in mason jars and you are ready to enjoy homemade irish cream coffee creamer recipe any time of day. It couldn’t be any easier to make a delicious Irish latte!
This homemade Baileys Irish Cream coffee creamer recipe is your ticket to coffee bliss. Picture creamy dairy goodness infused with the iconic flavors of Baileys – a hint of cocoa, a touch of vanilla, and that unmistakable whisper of Irish whiskey that lingers on your palate long after the last drop is gone.
Classic Irish Coffees tip:
Add this favorite blend creamer to your favorite coffee to get a delicious coffee mixture. For delicious holiday coffee feel, ass a splash of coffee and this creamer to a glass or mug, top with homemade whipped cream and a sprinkle of chocolate shavings or cinnamon powder for that traditional Irish coffee taste.
Whether you’re starting your day with a steaming mug of joe or winding down with an evening cup, this homemade creamer is sure to elevate your coffee game to new heights. So go ahead, indulge your senses, and treat yourself to a taste of luxury with every sip of homemade irish cream coffee creamer recipe. After all, life is too short for ordinary coffee – embrace the extraordinary with homemade Baileys Irish Cream coffee creamer!
In this Irish Cream Coffee recipe we’re covering
- What is in an Irish Cream Coffee creamer
- How much Baileys should I put in my coffee
- Baileys Coffee Creamer recipe ingredients
- Irish cream coffee recipe non alcoholic twist
- Baileys Irish Cream coffee Creamer recipe
- How to make Baileys Coffee Creamer recipe
- Tips for making the best Baileys Original Irish cream coffee creamer recipe
- Baileys coffee creamer flavor variations
- Irish coffee recipe FAQ
What does Baileys original Irish coffee creamer taste like
It’s hard to fathom a world without the heavenly taste of Bailey’s Irish Cream, but if you’re yet to experience its divine flavor, you’re in for a treat! Crafted by Diageo in Dublin, Ireland, Bailey’s is a luxurious cream liqueur that boasts a rich, sweet profile with a delightful hint of dark caramel. Just picture the magic when it mingles with a freshly brewed cup of coffee – it’s a match made in heaven!
Made with only a few simple tradtional ingredients, this Irish cream latte creamer is a great drink addition to any drinks. Serve it on saint Patrick day topped with fresh whipped cream, add it to your coffee on Christmas morning, mix it with your favorite French press brew, or take your regular weeknight cup of coffee to new heights of flavor.
This sweet bailey’s irish cream adds that coffee shop flavor to any coffee. Get ready to turn your regular Brazilian coffee into a delicious cup of hot coffee with a splash of creamer. You don’t even need heavy whipping cream, brown sugar or added sugar to top of the coffee. All you need is this delicious easy homemade coffee creamer!
What is in an Irish Cream Coffee creamer
Picture a velvety blend of rich cream, smooth Irish whiskey, and a hint of cocoa and vanilla dancing together in perfect harmony. That, my friend, is the magic of Irish Cream coffee creamer.
Coffee cream disclaimer
Time for a quick disclaimer: I know, it feels a bit silly to spell this out, but hey, better safe than sorry, right? Just a heads up that yes, there’s alcohol in this Irish coffee creamer. So, let’s exercise some good judgment when indulging in that morning cup of joe. Whether you’re a ‘more creamer than coffee’ kinda person or you gulp down coffee by the gallon, just keep in mind that there’s a splash of whiskey in that mug alongside your brew. Hey, if you need to, whip up two batches – one for the daily hustle and one for those lazy Sunday mornings. Personally, I’ve got my regular vanilla creamer for the weekday rush and my Irish creamer for those blissful weekend moments. So, let’s raise our black coffee with creamer mugs and drink our coffee responsibly! Cheers to that!
The original Baileys coffee cream recipe
Now, let’s journey back in time to uncover the roots of this beloved Baileys Coffee concoction. The story begins in Ireland, where the tradition of combining whiskey with cream dates back centuries. Legend has it that monks in medieval monasteries concocted a similar elixir known as “uisce beatha,” Gaelic for “water of life,” using whiskey for medicinal purposes.
Fast forward to the 1970s, when a stroke of genius led to the creation of Baileys Irish Cream. This smooth, creamy liqueur blended Irish whiskey with fresh cream, creating a sensation that took the world by storm. It wasn’t long before coffee lovers everywhere discovered the joy of adding Baileys to their morning brew.
But why stop there? Inspired by the irresistible flavors of Baileys, home cooks and baristas alike began experimenting with their own versions of Irish Cream coffee creamer. From homemade recipes featuring heavy cream, sweetened condensed milk, and vanilla extract to store-bought varieties boasting a decadent blend of flavors, the possibilities are endless.
Today, Irish Cream coffee creamer remains a beloved staple in coffee shops and kitchens around the globe. Whether you’re sipping a steaming mug at your favorite café or whipping up a batch at home, one thing’s for sure – each creamy sip is a tribute to the rich history and irresistible flavors of Ireland’s finest. Cheers to that!
How much Baileys should I put in my coffee
If you’re looking to add a touch of indulgence to your morning brew, you might be wondering just how much Baileys Irish Cream to pour into your cup. Well, fear not, because I’ve got the inside scoop!
The beauty of adding Baileys to your coffee is that it’s all about personal preference and taste. Some folks like just a splash for a subtle hint of flavor, while others prefer a more generous pour for that extra creamy kick. It’s like customizing your coffee to fit your mood and cravings!
As a general rule of thumb, start with around 1 to 2 tablespoons of Baileys per cup of coffee. This should give you a nice balance of flavor without overwhelming the coffee itself. Of course, feel free to adjust according to your liking – there’s no wrong way to enjoy your morning brew!
So go ahead, grab your favorite mug, pour in that coffee, and add a splash of Baileys to kickstart your day with a touch of indulgence. After all, life’s too short for boring coffee!
Baileys Coffee Creamer recipe ingredients
Get ready to elevate your coffee game with this mouthwatering Baileys Irish Cream coffee creamer recipe! Here’s what you’ll need:
1. Heavy Cream (240 ml): This luxurious ingredient forms the creamy base of your coffee creamer, adding richness and texture to each sip. Alternatively, you can substitute with fat free condensed milk and skim milk in the recipe for fat free coffee creamer.
2. Baileys Irish Cream Liqueur (120 ml): Infused with the irresistible flavors of Irish whiskey, cream, and cocoa, Baileys adds a decadent and indulgent twist to your creamer, imparting a hint of warmth and sweetness.
3. Sweetened Condensed Milk (30 ml): Acting as a natural sweetener and thickener, sweetened condensed milk lends a creamy consistency and delicious sweetness to your creamer, enhancing its flavor and mouthfeel.
4. Vanilla Extract (5 ml): Bursting with aromatic vanilla flavor, vanilla extract rounds out the taste profile of your creamer, adding a subtle yet delightful hint of sweetness and warmth.
With these carefully selected ingredients, you’ll create a heavenly coffee creamer that’s sure to impress. Get ready to savor every sip of your morning brew with this irresistible Baileys-infused delight!
Baileys Irish cream liqueur substitutes
While there’s nothing quite like the original Baileys Irish Cream, there are a few substitutes you can try if you’re looking for something similar:
1. Homemade Irish Cream: You can make your own Irish cream liqueur at home using a combination of cream, whiskey, sweetened condensed milk, and flavorings like cocoa powder and vanilla extract. There are plenty of recipes online to choose from, allowing you to tailor the flavor to your preferences.
2. Other Cream Liqueurs: There are several other brands of cream liqueurs on the market that offer a similar creamy, indulgent experience. Look for options like Carolans, Saint Brendan’s, or Amarula Cream, which all offer their own unique twist on the classic cream liqueur.
3. Non-Alcoholic Alternatives: If you’re looking for a non-alcoholic option, there are various flavored creamers available that can provide a similar creamy texture and flavor profile. Look for options like Irish cream-flavored coffee creamer or non-dairy creamers with flavors like caramel or vanilla.
While these substitutes may not be identical to Baileys Irish Cream, they can still provide a deliciously creamy and indulgent addition to your coffee or cocktail. Feel free to experiment until you find the perfect match for your taste buds!
Irish cream coffee creamer non alcoholic twist
Here are some non-alcoholic substitutions for alcohol in a homemade Baileys coffee creamer recipe:
1. Vanilla Extract: Replace the Baileys Irish Cream liqueur with vanilla extract to maintain a rich flavor profile with a hint of vanilla sweetness.
2. Almond Extract: Substitute almond extract for the Irish cream liqueur to infuse your creamer with a delicious almond flavor.
3. Coconut Extract: Use coconut extract instead of Baileys for a tropical twist, adding a creamy coconut flavor to your coffee creamer.
4. Maple Syrup: Incorporate maple syrup for a natural sweetness and hint of maple flavor, reminiscent of traditional Irish cream liqueur.
5. Coffee Extract: Add coffee extract to mimic the coffee flavor found in Baileys, enhancing the coffee experience without the alcohol.
6. Hazelnut Syrup: Swap out the Irish cream liqueur for hazelnut syrup to create a creamy, nutty flavor profile in your coffee creamer.
7. Caramel Syrup: Use caramel syrup to achieve a rich, caramel flavor without the alcohol, perfect for adding sweetness and depth to your creamer.
8. Chocolate Syrup: Mix in chocolate syrup for a decadent hot chocolate twist, providing richness and depth to your homemade creamer without the need for alcohol.
These non-alcoholic substitutions offer a variety of flavor options to customize your homemade Baileys coffee creamer to suit your taste preferences.
Baileys Irish Cream coffee Creamer recipe
Indulge in the rich, velvety flavor of homemade Baileys Irish Cream coffee creamer with this easy recipe. Made with just a few simple ingredients, including heavy cream, Baileys liqueur, and sweetened condensed milk, this decadent creamer adds a luxurious touch to your morning coffee or after-dinner drink. Say goodbye to store-bought creamers and elevate your coffee experience with this 5-star rated recipe!
Baileys irish cream coffee creamer recipe Ingredients:
- 1 cup (240 ml) heavy cream, or milk of your choice – for vegan opt for cashew cream, soy cream or coconut cream or milk
- 1/2 cup (120 ml) Baileys Irish Cream liqueur
- 2 tablespoons (30 ml) sweetened condensed milk
- 1 teaspoon (5 ml) vanilla extract
How to make Baileys Coffee Creamer recipe Instructions:
1. In a mixing bowl, combine the heavy cream, Baileys Irish Cream liqueur, sweetened condensed milk, and vanilla extract.
2. Whisk the ingredients together until well combined and smooth.
3. Transfer the mixture to a clean, airtight container for storage.
4. Seal the container and refrigerate the Baileys Irish Cream coffee creamer until ready to use.
5. Before each use, give the creamer a good shake or stir to ensure all ingredients are well mixed.
6. Pour desired amount into your coffee and enjoy the creamy, flavorful goodness!
Note: You can adjust the recipe to suit your taste preferences. Just vary the amount of Baileys Irish Cream or sweetened condensed milk you use. Adjust according to your desired level of sweetness and creaminess.
Tips for making the best Baileys Original Irish coffee creamer recipe
Low calorie coffee creamer tip: Opt for fat-free condensed milk and skim milk in your recipe to create a guilt-free coffee creamer that’s light on calories.
Indulgent creamer tip: For an indulgent treat, replace the milk with heavy cream or half-and-half. This will achieve an irresistibly creamy texture that will elevate your coffee experience to new heights!
Coffee creamer lifespan: Keep an eye on the expiration date of your milk. It can help you gauge the freshness of your homemade creamer. The fresher the milk, the longer your creamer will keep in the fridge, ensuring it stays delicious for longer.
Consistency tip: Before pouring, give your jar of creamer a good shake to blend the ingredients seamlessly. It’s normal for them to separate as they chill. A quick shake ensures a creamy, consistent pour every time – plus, it’s a fun little ritual to kickstart your coffee routine!
Baileys Coffee Creamer recipe extra tips
1. Quality Ingredients: Start with high-quality ingredients for your Irish Bailey coffee creamer recipe. Choose a good-quality Irish cream liqueur, fresh dairy cream, and premium coffee for the best flavor.
2. Proper Ratios: Pay attention to the ratios of the ingredients to achieve the perfect balance of flavors in your Original Irish Coffee. Adjust the amounts of Irish cream, cream, and any sweeteners according to your taste preferences.
3. Storage and Serving: Store your homemade Irish Bailey coffee creamer in a sealed container in the refrigerator to maintain freshness. When serving, give it a good shake or stir to ensure the ingredients are well combined before adding it to your coffee.
Baileys coffee creamer flavor variations
Take your coffee to the next level with these delicious homemade Baileys coffee creamer variations! From classic flavors like vanilla bean and hazelnut to indulgent options like mocha and caramel, there’s something to suit every taste preference. Get ready to elevate your morning brew with these irresistible twists on a beloved classic.
1. Hazelnut Bliss: Add a splash of hazelnut extract or syrup to your Homemade Baileys coffee creamer for a delightful nutty flavor.
2. Baileys Mudslide coffee creamer: mocha coffee creamer! Mix in a tablespoon of cocoa powder and a dash of instant coffee granules for a rich mocha twist.
3. Caramel Dream: Drizzle in some caramel sauce or add a tablespoon of caramel extract for a decadent caramel-flavored creamer.
4. Baileys Vanilla Bean coffee creamer Delight: Infuse your creamer with the seeds of a vanilla bean or a splash of pure vanilla extract for a classic and aromatic vanilla flavor.
5. Irish Mint coffee creamer Magic: Stir in a teaspoon of mint extract or crumble in some mint chocolate for a refreshing minty kick.
6. Coconut Cream Sensation: Incorporate a tablespoon of coconut cream or coconut extract for a tropical, creamy twist.
More delicious Irish coffee flavors
7. Spiced Rum Rendezvous: Spice things up with a pinch of ground cinnamon, nutmeg, and a splash of rum extract for a warm and cozy flavor.
8. Toasted Almond Temptation: Blend in a tablespoon of almond extract or a splash of amaretto liqueur for a delightful almond flavor.
9. Pumpkin Spice Perfection: Add a teaspoon of pumpkin pie spice and a tablespoon of pumpkin puree for a seasonal pumpkin spice treat.
10. Maple Pecan Pleasure: Mix in some maple syrup and chopped toasted pecans for a sweet and nutty maple pecan creamer.
What I’ve been making lately
- Spicy chinese noodles recipe: Easy Vegan Noodle Bowls
- Easy Homemade Mango Habanero Salsa (authentic recipe)
- Easy Pumpkin Curry recipe: best roast pumpkin curry
- Best Vegan Banh Mi (Crispy tofu bánh mì Chay recipe)
- Easy gluten free vegan sausage recipe (Best sausages)
Baileys coffee creamer recipe FAQ
Can you drink coffee creamer?
Yes, coffee creamer is typically safe to drink. However, it’s important to consume it in moderation due to its high fat and sugar content. Some coffee creamers may also contain artificial ingredients, artificial sweeteners or additives, so it’s advisable to check the ingredients list if you have dietary restrictions or preferences. Grocery stores creamers can often contain corn syrup, animal products, artificial flavors, and inflammatory ingredients, plus bad cholesterol that can lead to heart disease and weight gain. It all depends on the type of popular coffee creamer you opt for. There are many different types of coffee creamers on the market, and the vast majority of coffee creamers are made with partially hydrogenated oils to extend their shelf life.
However, if you opt for making your own coffee creamer it’s a good alternative to the type of creamer found at grocery stores. Because you can control all the ingredients in the homemade coffee creamer, it will decrease the risk of health issues. You can make sure there are no food additives in your coffee drink, so there will be no negative impact when you use coffee creamer.
Plus, you can use your creative ideas to add to the ingredients list, using natural ingredients to create various flavors for your popular creamer. You can even opt for plant-based milks to get essential nutrients without any negative side effects like cholesterol. Opting for non-dairy milk products will also make the splash of creamer suitable for lactose intolerance. Additionally, homemade coffee creamers made with fresh ingredients can be a healthier alternative to store-bought varieties. Making your own homemade coffee creamer is the best way to add a healthy creamer to spruce up your regular coffee. It’s a must make for coffee enthusiasts.
Baileys coffee creamer recipe FAQ
Yes, that can work. Opting for evaporated milk and condensed milk in your Baileys coffee creamer recipe? It’s a great choice! While you technically can add water, I advise against it. Keeping it water-free ensures a richer, more flavorful creamer that truly elevates your coffee experience.
Freezing your creamer? No problem! Just remember to give it a thorough shake or whisk once it defrosts. This simple step will help bring it back together, ensuring it maintains its creamy consistency and delicious flavor.
Yes, you can substitute Baileys with non-alcoholic options like flavored extracts (vanilla, almond, etc.) or other cream liqueurs. Experiment with different flavors to find your favorite!
Homemade creamer typically lasts for about 1-2 weeks in the refrigerator. Be sure to check the expiration date of the milk used in the recipe and consume it before that date.
Absolutely! Feel free to adjust the amount of sweetened condensed milk or add other sweeteners like sugar or maple syrup to suit your taste preferences.
Yes, you can make a dairy-free version by using alternatives like coconut milk, almond milk, or oat milk instead of dairy cream. Just keep in mind that the texture and flavor may vary slightly.
Yes, separation is normal due to the different densities of the ingredients. Simply give the creamer a good shake before using it to recombine the ingredients.
More delicious drinks you might like – dairy-free ideas
- Easy vegan 10-minute Starbucks copycat Pumpkin Spice Latte
- Baileys Irish Cream Coffee recipe
- Irish Redhead Cocktail
- The best easy vegan hot chocolate
- Immune System boosting drink
- Avocado leaf tea
- Cinnamon tea recipe
Are you looking for some easy and delicious baking recipes and treats? You might like some of these:
- Easy chewy vegan chocolate chip cookies
- Easy French Baguette recipe
- Authentic Socca bread: chickpea pancake recipe
- Macro friendly crackers recipe
- The best easy vegan blueberry muffins
- Double chocolate cookies
- Healthy protein cookies
Looking for an easy homemade gift idea? Try making my crowd-pleaser fan favorite dairy-free and vegan hot chocolate in a jar gift
DID YOU MAKE THIS BAILEY’S IRISH CREAM COFFEE RECIPE?
Please leave us a review in the comments below and let us know how they turned out 🙂
Baileys Irish Cream coffee Creamer recipe
Ingredients
Baileys irish cream coffee creamer recipe Ingredients:
- 1 cup (240ml) heavy cream
- 1/2 cup (120ml) Baileys Irish Cream liqueur
- 2 tablespoons (30ml) sweetened condensed milk
- 1 teaspoon (5mml) vanilla extract
Instructions
How to make Baileys Coffee Creamer recipe Instructions:
- In a mixing bowl, combine the heavy cream, Baileys Irish Cream liqueur, sweetened condensed milk, and vanilla extract.
- Whisk the ingredients together until well combined and smooth.
- Transfer the mixture to a clean, airtight container for storage.
- Seal the container and refrigerate the Baileys Irish Cream coffee creamer until ready to use.
- Before each use, give the creamer a good shake or stir to ensure all ingredients are well mixed.
- Pour desired amount into your coffee and enjoy the creamy, flavorful goodness!
