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The best easy vegan overnight oats + 20 delicious overnight oats recipes 


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The best easy vegan overnight oats + 20 delicious overnight oats recipes – Are you ready for the ultimate delicious easy breakfast that promises mornings filled with joy and satisfaction? Look no further than the delicious world of vegan overnight oats – the perfect make-ahead breakfast! This breakfast sensation is not only nourishing and plant-based but also incredibly easy to make and customizable, offering a rainbow of flavors to suit your taste buds.

Imagine waking up to a jar filled with creamy, perfectly textured oats, bursting with your favorite flavors, all ready to grab and go. Whether you’re a seasoned vegan or simply looking to incorporate more plant-based goodness into your daily routine, vegan overnight oats are the answer to your breakfast dreams.

But what makes this healthy morning meal so special? It’s the irresistible combination of wholesome rolled oats, creamy plant-based milk, natural sweeteners, and an array of delectable add-ins. And the best part? It requires minimal effort and can be prepared ahead of time, making rushed mornings a thing of the past.

Basic overnight oats recipe with 20+ best overnight oats recipe variations

Join us on a breakfast journey where we’ll not only share the secret to crafting the perfect vegan overnight oats base but also tantalize your taste buds with 20 mouthwatering flavor variations that range from classic to exotic. Whether you’re craving the comforting embrace of Apple Cinnamon overnight oats or the tropical allure of Mango Coconut, our easy vegan breakfast recipes have got you covered.

So, get ready to rise and shine with a simple dairy-free breakfast that’s not only delicious but also packed with nutrients to fuel your day. With a jar of vegan overnight oats waiting in the fridge, mornings have never looked this good. Let’s dive in and explore the incredible world of plant-based breakfast bliss!

Ready to take the plunge into vegan overnight oats heaven? Scroll down for the base recipe and a treasure trove of flavor variations that’ll make your taste buds dance!*

In this healthy overnight oats recipe with 20+ variations we’re covering

Benefits of overnight oats

Eating overnight oats offers several health benefits, making it a popular and healthy breakfast choice:

1. Nutrient-Rich: Overnight oats are packed with essential nutrients, including fiber, vitamins, and minerals. They provide a balanced and wholesome start to your day and helps you achieve your weight loss goals.

2. Fiber-Rich: Oats are a fantastic source of dietary fiber, which aids in digestion, helps maintain a feeling of fullness, and supports a healthy gut.

3. Sustained Energy: The complex carbohydrates in oats provide a steady release of energy throughout the morning, helping you stay alert and focused.

4. Heart Health: Oats contain beta-glucans, a type of soluble fiber that can help lower cholesterol levels, reducing the risk of heart disease.

5. Weight Management: The combination of fiber and protein in overnight oats helps control appetite and reduce overeating, which can be beneficial for weight management.

6. Customizable: You can tailor overnight oats to your taste and dietary preferences, adding fruits, nuts, seeds, and sweeteners as desired.

7. Time-Saving: Preparing overnight oats is quick and easy, especially if you do it the night before. It’s a convenient option for busy mornings.

Even more reasons why overnight oats are the best Breakfast choice

8. Variety: There are countless flavor variations and combinations to keep your breakfast exciting and satisfying.

9. Portable: You can prepare overnight oats in a jar or container with a lid, making it a convenient on-the-go breakfast option.

10. Prevent Food Waste: It’s a great way to use up leftover ingredients like fruits and yogurt, reducing food waste.

11. Hydration: Overnight oats can be made with milk or yogurt, contributing to your daily fluid intake, which is essential for overall health.

12. Gluten-Free Option: If you use certified gluten-free oats, overnight oats can be a safe and tasty breakfast option for those with gluten sensitivity or celiac disease.

Overall, overnight oats are a nutritious and versatile breakfast choice that can contribute to your well-being and help you maintain a healthy lifestyle.

Equipment needed to make overnight oats 

To make delicious overnight oats, you won’t need much in terms of equipment. Here’s a list of what you’ll need:

1. A Glass Jar or Container: A mason jar or any airtight container with a lid is perfect for preparing and storing your overnight oats. It should be large enough to hold your ingredients and allow room for mixing.

2. Measuring Cups and Spoons: You’ll need these to accurately measure out your oats, liquid, and other ingredients to maintain the right balance.

3. A Spoon or Stirrer: For mixing all your ingredients together thoroughly. A long-handled spoon or a chopstick works well for reaching the bottom of the jar.

4. Refrigerator: You’ll need access to a refrigerator to store your overnight oats as they need to chill for several hours (typically at least 4 hours or overnight) to achieve the desired consistency.

Optional equipment for added convenience:

5. Food Processor or Blender: If you prefer a creamier texture, you can use a food processor or blender to mix your oats with other ingredients like yogurt, fruits, or nut butter. This is especially useful for creating a smoother consistency.

6. Scale: If you want precise measurements in grams, a kitchen scale can be handy for accurately weighing ingredients like oats and fruits.

7. Toppings: Depending on your preferences, you might want some additional toppings like sliced fruits, nuts, seeds, or sweeteners like honey or maple syrup.

That’s it! With just a few basic kitchen tools, you can prepare and enjoy a variety of delicious overnight oats recipes for a quick and nutritious breakfast.

Plant based overnight oats ingredients 

Here’s a summary of the ingredients used in vegan overnight oats and their purposes in creating a delicious and nutritious breakfast:

1. Rolled Oats (1/2 cup or 40g): The main ingredient, oats provide a hearty and filling base for your overnight oats. They’re rich in fiber and complex carbohydrates, offering sustained energy.

2. Unsweetened Almond Milk (1/2 cup or 120ml): This plant-based milk adds creaminess to the oats, ensuring they’re not too dry. It’s a dairy-free alternative and provides a hint of nutty flavor.

3. Chia Seeds (2 tablespoons or 20g): Chia seeds act as a natural thickener, giving your overnight oats a pudding-like consistency. They’re also an excellent source of omega-3 fatty acids and additional fiber.

4. Pure Maple Syrup or Agave Nectar (1 tablespoon or 20g): These sweeteners add a touch of sweetness to your oats. You can adjust the amount to suit your taste preferences.

5. Ground Cinnamon (1/2 teaspoon or 2g): Cinnamon infuses your overnight oats with warm and comforting flavor. It complements the sweetness and adds depth.

6. Vanilla Extract (1/2 teaspoon or 2g): Vanilla extract enhances the overall flavor of your oats, making them more aromatic and enjoyable.

7. Salt (1/4 teaspoon): A pinch of salt balances the sweetness and enhances the flavors, making your oats taste more vibrant.

8. Toppings (Fresh Berries, Sliced Kiwi, or Chopped Nuts – Optional): These toppings provide extra texture, flavor, and nutrients to your oats. Berries add a burst of freshness, kiwi offers a tropical twist, and nuts provide a delightful crunch.

These ingredients come together to create a wholesome, customizable, and convenient breakfast. You can prepare them the night before and wake up to a nutritious meal that’s bursting with flavor. Enjoy your dairy-free vegan overnight oats!

Easy overnight oats recipe – vegan oats

  • 1/2 cup (40g) rolled oats
  • 1/2 cup (120ml) unsweetened almond milk (or your preferred plant-based milk)
  • 2 tablespoons (20g) chia seeds
  • 1 tablespoon (20g) pure maple syrup or agave nectar (adjust to taste)
  • 1/2 teaspoon (2g) ground cinnamon
  • 1/2 teaspoon (2g) vanilla extract
  • 1/4 teaspoon salt
  • Fresh berries, sliced kiwi, or chopped nuts for topping (optional)

How to make dairy free overnight oats 

How to make plant based overnight oats Instructions:

    1.    In a mixing bowl, combine rolled oats, chia seeds, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt.

    2.    Pour in the unsweetened almond milk (or your preferred plant-based milk). Stir well to ensure all ingredients are fully combined.

    3.    Cover the bowl with plastic wrap or a lid and refrigerate overnight, or for at least 4 hours. This allows the oats to absorb the liquid and achieve a creamy texture.

    4.    In the morning, give the oats a good stir. If the mixture is too thick, you can add a splash of almond milk to reach your desired consistency.

    5.    Serve your vegan overnight oats in a bowl or a jar. Top with fresh berries, sliced kiwi, or your favorite chopped nuts for an extra burst of flavor and nutrition.

    6.    Enjoy a nourishing and dairy-free breakfast that’s perfect for those seeking a yogurt and banana-free option.

This vegan overnight oats recipe is not only easy to prepare but also easy to customize to your mood by adding extra ingredients, making it a go-to breakfast choice for many.

How to add protein to overnight oats: healthy breakfast idea

Adding protein to your vegan overnight oats is an easy and delicious great option for a healthy diet. Here are some plant-based protein options to consider:

1. Plant-Based Yogurt: Choose a dairy-free yogurt made from soy, almond, coconut, or other plant-based sources. It’s a creamy and protein-rich addition to your oats.

2. Nut Butter: Nut butters like almond, peanut, or cashew butter provide both protein and healthy fats. Stir in a tablespoon or two for a rich and nutty flavor.

3. Chia Seeds: Chia seeds are a fantastic vegan source of protein and fiber. They also help thicken your oats. Add a couple of tablespoons to your recipe.

4. Hemp Seeds: Hemp seeds are another great vegan protein source. They’re also rich in omega-3 fatty acids. Sprinkle a few tablespoons on top of your oats before serving.

5. Protein Powder: Look for a plant-based protein powder made from sources like pea, hemp, or rice protein. Mix a scoop into your oats for an extra protein boost.

Even more ways to add protein to overnight oats

6. Silken Tofu: Silken tofu can be blended into your oats for a creamy texture and added protein. Use a food processor or blender to combine it with the other ingredients.

7. Almond Milk: Opt for almond milk or another plant-based milk that’s fortified with extra protein. This will increase the protein content of your oats.

8. Legumes: While not traditional for oats, adding cooked and mashed legumes like chickpeas or black beans can be an innovative way to boost protein.

9. Seeds: In addition to chia and hemp seeds, you can sprinkle pumpkin seeds, sunflower seeds, or flaxseeds on top of your oats.

10. Nuts: Chopped nuts such as almonds, walnuts, or pecans provide both protein and a satisfying crunch. Mix them into your oats or use them as a topping.

Remember to adjust the quantities of these protein sources to your taste and dietary preferences. Vegan overnight oats can be just as protein-rich and delicious as non-vegan versions with the right choices of ingredients.

Best oats for dairy free overnight oats 

Let’s explore the wonderful world of oats and discover the best types for making delicious overnight oats.

1. Rolled Oats (Old-Fashioned Oats):

Rolled oats are the classic choice for overnight oats. They are whole oats that have been steamed and flattened with large rollers. These oats absorb liquid well and become wonderfully creamy after soaking. They’re perfect for creating a smooth and satisfying texture in your overnight oats.

2. Steel-Cut Oats:

Steel-cut oats are the least processed form of oats. They are whole oat groats that have been chopped into small pieces. While they have a heartier and chewier texture compared to rolled oats, they can be used in overnight oats. Keep in mind that steel-cut oats may require a longer soaking time or some extra liquid to soften.

3. Quick Oats:

Quick oats are pre-cooked and then rolled thinner than old-fashioned oats. They are a convenient option when you’re short on time because they soak up liquid quickly. However, they may result in a softer texture compared to traditional rolled oats. If you prefer your oats less firm, quick oats are a good choice.

4. Instant Oats:

Instant oats are the most processed and cook the fastest. They are precooked, dried, and often flavored with sweeteners and additives. While they work in a pinch, they are not the best choice for overnight oats because they can become too mushy. Stick to rolled oats or steel-cut oats for better results.

5. Gluten-Free Oats:

If you have a gluten intolerance or allergy, look for certified gluten-free oats. Oats are naturally gluten-free, but cross-contamination can occur during processing. Certified gluten-free oats ensure they are grown and processed separately from gluten-containing grains.

6. Scottish Oats (Pinhead Oats):

Scottish oats are similar to steel-cut oats but ground into smaller pieces. They are often used in traditional porridge. While they are less common in overnight oats recipes, they can provide a unique texture and flavor.

Ultimately, the best oats for your overnight oats are typically rolled oats due to their creamy consistency and ease of preparation. However, feel free to experiment with other types of oats to find the texture and taste that suits your preferences. Whether you opt for the classic rolled oats or get adventurous with steel-cut or Scottish oats, overnight oats are a versatile and delicious breakfast option that can be customized to your liking. Happy oat-ing!

Tips and Tricks for making creamy overnight oats 

Creating the creamiest vegan overnight oats is a delightful endeavor. Here are some tips to help you achieve that velvety texture and delicious flavor:

1. Use Rolled Oats: Rolled oats (old-fashioned oats) are your best choice for creamy overnight oats. They absorb liquid well and become pleasantly soft and creamy after soaking.

2. Liquid-to-Oats Ratio: Aim for a 1:1 or 1:1.25 ratio of oats to liquid (plant-based milk). Adjust based on your preferred consistency. If you like thicker oats, use less liquid.

3. Choose Creamy Plant-Based Milk: Opt for richer, creamier plant-based milks like almond, soy, or cashew milk. These mimic the creaminess of dairy milk.

4. Add a Thickener: Chia seeds are a fantastic natural thickener for vegan overnight oats. They absorb liquid and create a pudding-like consistency. Start with 1-2 tablespoons per serving.

5. Sweeten Naturally: Use natural sweeteners like maple syrup, agave nectar, or mashed ripe bananas to add sweetness. Start with a small amount and adjust to taste.

6. Enhance Flavor: Add vanilla extract, cinnamon, or a pinch of salt for enhanced flavor. A dash of vanilla extract can work wonders.

7. Mix Well: Ensure all ingredients are well combined. Stirring thoroughly helps evenly distribute the thickening agents like chia seeds.

Extra overnight oats tips

8. Mash Fruit: If you’re using fruits like bananas or berries, mash or blend them before mixing with oats. This releases their natural sweetness and enhances creaminess.

9. Use a Jar or Container: Overnight oats can be prepared directly in a sealed jar or airtight container. This makes for easy mixing and storage.

10. Refrigerate Overnight: As the name suggests, give your oats ample time to soak and soften. Refrigerate them for at least 4-6 hours, or overnight for the best texture.

11. Add Creamy Toppings: Creamy toppings like nut butter or coconut yogurt can add an extra layer of creaminess and flavor to your oats.

12. Experiment: Don’t be afraid to experiment with ingredients like mashed avocado, silken tofu, or a dollop of nut butter for added creaminess and richness.

13. Adjust Consistency: If your oats turn out too thick, you can always add more plant-based milk before serving. Start with a small amount and stir until you achieve your desired consistency.

Remember that personal preferences vary, so feel free to tailor your vegan overnight oats to your taste. With these tips, you’ll be well on your way to creating a creamy and luscious morning delight. Enjoy!

20 delicious overnight oats recipe variations 

Here are 20 delicious vegan overnight oats flavor variations that are sure to make your overnight oats a delicious healthy treat:

1. Classic Cinnamon Roll Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1 tablespoon maple syrup
  • 1/2 teaspoon ground cinnamon
  • A pinch of nutmeg
  • A swirl of vegan cream cheese

These oats capture the essence of a warm cinnamon roll, with a creamy, spiced, and slightly tangy twist from the vegan cream cheese topping.

2. Chocolate Peanut Butter Cup Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup chocolate almond milk
  • 2 tablespoons peanut butter
  • 1 tablespoon cocoa powder
  • A drizzle of agave syrup

This variation combines the rich flavors of chocolate and peanut butter for a dessert-like breakfast.

3. Tropical Mango Pineapple Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup coconut milk
  • 1/2 cup diced mango
  • 1/4 cup diced pineapple
  • A sprinkle of shredded coconut

Transport yourself to a tropical paradise with the sweet and tangy goodness of this oatmeal.

4. Pumpkin Spice Latte Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/4 cup pumpkin puree
  • 1 tablespoon coffee (brewed and cooled)
  • 1/2 teaspoon pumpkin spice
  • A dollop of coconut whipped cream
  • A drizzle of maple syrup

Enjoy the flavors of a pumpkin spice latte in your morning oats, complete with a coffee kick and velvety coconut cream.

5. Berry Bliss Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup almond milk
  • 1 tablespoon chia seeds
  • A touch of honey or agave syrup

These oats are a berry lover’s dream, bursting with freshness and natural sweetness.

6. Apple Pie Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup unsweetened applesauce
  • 1/2 cup almond milk
  • 1/2 diced apple
  • A sprinkle of cinnamon
  • A pinch of nutmeg

Recreate the comforting flavors of apple pie with these oats, a cozy and heartwarming choice.

7. Cherry Almond Delight Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/4 cup chopped cherries
  • 2 tablespoons almond butter
  • A drizzle of agave syrup

Experience the heavenly combination of cherries and almonds in these creamy oats.

8. Lemon Blueberry Bliss Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • Zest of one lemon
  • 1/2 cup fresh blueberries
  • A squeeze of lemon juice

These oats are a burst of zesty and fruity freshness that will awaken your taste buds.

9. Chocolate Mint Chip Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup chocolate almond milk
  • 1/4 teaspoon peppermint extract
  • A handful of vegan chocolate chips
  • A sprinkle of crushed peppermint candy

Enjoy the cool, chocolaty, and refreshing taste of mint chocolate chip in your oats.

10. Gingerbread Cookie Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • A pinch of cloves
  • A pinch of nutmeg
  • A drizzle of molasses

These oats capture the warmth and spice of gingerbread cookies, perfect for a holiday-inspired breakfast.

11. Mocha Hazelnut Espresso Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup cold brew coffee
  • 2 tablespoons hazelnut spread
  • A sprinkle of cocoa powder
  • A dollop of coconut whipped cream

Get your coffee and breakfast fix all in one with these rich and caffeinated oats.

12. Peaches and Cream Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 cup sliced peaches
  • A drizzle of vanilla extract
  • A touch of agave syrup

These oats offer a delightful combination of creamy and fruity flavors.

13. Caramel Apple Pie Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 cup diced apples
  • 1 tablespoon caramel sauce
  • A sprinkle of cinnamon
  • A pinch of nutmeg

Satisfy your sweet tooth with these oats that taste like caramel-drenched apple pie.

14. Maple Walnut Banana Bread Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 sliced banana
  • 1 tablespoon chopped walnuts
  • A drizzle of maple syrup
  • A pinch of cinnamon

Enjoy the comforting flavors of banana bread with a maple and walnut twist.

15. Raspberry Dark Chocolate Delight Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 cup fresh raspberries
  • 1 tablespoon dark chocolate chips
  • A hint of raspberry jam

These oats are a harmonious blend of sweet and slightly tart raspberries with rich dark chocolate.

16. Mango Coconut Paradise Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup coconut milk
  • 1/2 cup diced mango
  • A sprinkle of shredded coconut
  • A squeeze of lime juice

Transport yourself to a tropical paradise with these creamy and exotic oats.

17. Blueberry Lemon Poppy Seed Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/2 cup fresh blueberries
  • 1/2 teaspoon lemon zest
  • 1/2 teaspoon lemon juice
  • A sprinkle of poppy seeds

These oats offer a burst of citrusy freshness with a delightful crunch from poppy seeds.

18. Matcha Green Tea Latte Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1 teaspoon matcha green tea powder
  • A drizzle of honey or agave syrup
  • A pinch of vanilla extract

These oats provide a healthy dose of matcha’s vibrant green color and antioxidant benefits.

19. Chai Spiced Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1 teaspoon chai spice blend
  • 1 tablespoon honey or agave syrup
  • A hint of cardamom
  • A pinch of cloves

Get cozy with these oats that capture the aromatic essence of chai tea.

20. Black Forest Cake Overnight Oats:

  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 1/4 cup pitted and halved cherries
  • 1 tablespoon cocoa powder
  • A dollop of vegan whipped cream
  • A drizzle of chocolate sauce

These oats embody the decadence of black forest cake, with juicy cherries and luscious chocolate.

These 20 vegan overnight oats variations offer a diverse range of flavors and ingredients to keep your breakfasts exciting and healthy. Whether you’re a fan of classic cinnamon roll or craving something more exotic like matcha green tea, there’s an option for every palate. Enjoy your dairy-free breakfasts!

Overnight oats vs instant oats 

Overnight oats and instant oats are both convenient options for a quick and easy breakfast, but they have some differences in terms of preparation and texture:

1. Preparation Time:

   – Overnight Oats: As the name suggests, overnight oats require soaking in liquid (usually milk or yogurt) for several hours, typically overnight or at least 4-6 hours. This slow soaking process softens the oats and allows them to absorb the flavors of other ingredients.

   – Instant Oats: Instant oats are pre-cooked, dried, and often rolled thinner than other types of oats. They are designed to cook quickly, typically in just a minute or two when mixed with hot liquid.

2. Texture:

   – Overnight Oats: The soaking time of overnight oats results in a soft, creamy, and slightly chewy texture. They retain some of their whole-grain character.

   – Instant Oats: Instant oats are the softest and quickest-cooking oats. They can become quite mushy when mixed with hot liquid, which is why they’re often used in instant oatmeal packets.

3. Nutritional Value:

   – Overnight Oats: Since overnight oats soak for an extended period, they retain most of their nutritional value. They are a good source of fiber and provide sustained energy due to their slower digestion.

   – Instant Oats: While instant oats are still nutritious and offer the benefits of oats, they may have a slightly lower fiber content compared to rolled oats or steel-cut oats due to their processing.

4. Customization:

   – Overnight Oats: Overnight oats are highly customizable. You can add a variety of ingredients like fruits, nuts, seeds, sweeteners, and flavorings to create your preferred flavor profile.

   – Instant Oats: Instant oats are often found in flavored instant oatmeal packets, so they may have limited customization options compared to making overnight oats from scratch.

5. Convenience:

   – Overnight Oats: While overnight oats require some planning ahead due to the soaking time, they can be prepared the night before and are ready to grab and eat in the morning.

   – Instant Oats: Instant oats are the quickest option. They are ideal for when you need a hot breakfast in a hurry.

In summary, the main difference between overnight oats and instant oats lies in the preparation time and resulting texture. Overnight oats are soaked for a longer period, resulting in a creamy, chewy texture, while instant oats cook quickly and become softer. The choice between the two depends on your preference for texture, time available, and customization options. Both are nutritious and offer the benefits of oats.

Almond milk vs soy milk taste 

Almond milk and soy milk are two popular plant-based milk alternatives, and they each have their unique taste profiles. Here’s a comparison of the tastes of almond milk and soy milk:

Almond Milk:

– Mild Nutty Flavor: Almond milk has a subtle, slightly nutty flavor, which is one of its defining characteristics. The nuttiness is generally not overpowering and adds a pleasant dimension to the milk.

– Slightly Sweet: Almond milk can have a natural sweetness to it, although it’s not as sweet as dairy milk. This sweetness can vary between brands and homemade versions.

– Light and Refreshing: Almond milk is often described as being lighter and more refreshing than dairy milk, making it a popular choice for those looking for a non-dairy alternative.

Soy Milk:

– Neutral Creaminess: Soy milk tends to have a neutral and creamy taste, which makes it a versatile option for various culinary applications.

– Slightly Bean-Like: Some people detect a very mild bean-like or legume undertone in soy milk, but this flavor is typically subtle and not prominent.

– Balanced Flavor: Soy milk is often considered to have a balanced flavor profile that works well in both savory and sweet dishes.

Ultimately, the preference between almond milk and soy milk comes down to individual taste. Some may prefer the nutty notes of almond milk, while others might opt for the neutral creaminess of soy milk. It’s a matter of personal preference and how you plan to use the milk in your recipes. Both are excellent choices for those seeking dairy-free alternatives, and you can even use them interchangeably in most recipes.

Does overnight oats help you lose weight

Overnight oats can be a helpful component of a weight loss plan, but they are not a magical solution on their own. Weight loss is achieved through a combination of factors, including a balanced diet, calorie control, regular physical activity, and lifestyle choices.

Here’s how overnight oats can potentially contribute to weight loss:

1. Satiety: Overnight oats are high in fiber due to the oats and chia seeds, which can help you feel fuller for longer. This may reduce the urge to snack or overeat later in the day, supporting calorie control.

2. Controlled Ingredients: When you make your own overnight oats, you have control over the ingredients. You can choose low-calorie sweeteners, portion sizes, and healthy toppings to keep the calorie count in check.

3. Balanced Nutrition: Overnight oats can be customized to include a balance of macronutrients, such as carbohydrates, protein, and healthy fats, which is important for overall health and weight management.

4. Meal Planning: Preparing overnight oats in advance is a form of meal planning, which can help you make healthier choices throughout the day and avoid the temptation of less nutritious options.

However, it’s essential to be mindful of portion sizes and the ingredients you add to your overnight oats. While oats themselves are nutritious, adding excessive amounts of sweeteners, nuts, or calorie-dense toppings can increase the calorie content significantly.

Remember that no single food or meal can guarantee weight loss. Successful weight management requires a holistic approach that includes a balanced diet, regular physical activity, and sustainable lifestyle changes. Overnight oats can be a valuable part of that strategy, providing a nutritious and satisfying breakfast option.

Overnight oats FAQs

What Are Vegan Overnight Oats?

Vegan overnight oats are a popular breakfast option made by combining rolled oats with plant-based milk (such as almond, soy, or coconut milk), sweeteners, and flavorings. They are left to soak and soften overnight in the refrigerator, resulting in a convenient and nutritious breakfast.

Are Oats Naturally Vegan?

Yes, oats are naturally vegan as they are a whole grain derived from the oat plant. They do not contain animal-derived ingredients. However, it’s essential to use plant-based milk and sweeteners to keep the dish vegan.

Can I Use Any Plant-Based Milk?

Yes, you can use your choice of plant-based milk, such as almond, soy, oat, coconut, or cashew milk, in vegan overnight oats. Select the one you prefer for flavor and dietary preferences.

Are Vegan Overnight Oats Gluten-Free?

Vegan overnight oats can be gluten-free if you use certified gluten-free oats. Regular oats are naturally gluten-free, but cross-contamination can occur during processing, so it’s essential to check the labeling.

Overnight oat recipe FAQs

Can I Make Dairy free Overnight Oats Ahead of Time?

Absolutely! That’s the beauty of vegan overnight oats. You can prepare them the night before or several days in advance. They keep well in the refrigerator for about 3-4 days, making them perfect for meal prep.

What Sweeteners Can I Use?

You can sweeten vegan overnight oats with natural sweeteners like pure maple syrup, agave nectar, or mashed ripe bananas. Adjust the amount to your desired level of sweetness.

How Can I Add Protein to Vegan Overnight Oats?

You can boost the protein content of your vegan overnight oats by adding ingredients like chia seeds, hemp seeds, flax seeds, or a scoop of plant-based protein powder. Nut butter, like almond or peanut butter, also adds protein and creaminess.

Are Vegan Overnight Oats Nutritious?

Yes, vegan overnight oats are nutritious. They are a good source of fiber, essential vitamins, minerals, and healthy fats from ingredients like oats, seeds, and plant-based milk. They provide sustained energy and keep you feeling full.

What to drink with dairy free overnight oats – dairy-free ideas

Looking for an easy homemade gift idea? Try making my crowd-pleaser fan favorite dairy-free and vegan hot chocolate in a jar gift 

Are you looking for more easy and delicious recipes and treats? You might like some of these:

Customizing and more

Can I Customize Vegan Overnight Oats with Flavors?

Absolutely! Vegan overnight oats are highly customizable. You can experiment with various flavorings, including fruits (fresh, frozen, or dried), spices (cinnamon, nutmeg), extracts (vanilla, almond), and nuts or seeds for added texture and taste.

Are Vegan Overnight Oats Suitable for Weight Loss?

Vegan overnight oats can be a part of a weight-loss-friendly diet due to their fiber content, which helps keep you full. Be mindful of portion sizes and added sweeteners to manage calorie intake.

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Vegan Overnight Oats Recipe (No Yogurt or Bananas) with 20+ extra recipes!

20+ delicious vegan overnight oats recipes! Start your day with a healthy and dairy-free breakfast that’s both satisfying and packed with flavor. These vegan overnight oats without yogurt or bananas are a delicious way to kickstart your morning.
Simone – Munchyesta.com
Prep Time 5 minutes
Serving Size 1 serving

Ingredients

Easy dairy free overnight oats Ingredients:

  • ½ cup (40g) rolled oats
  • ½ cup (120ml) unsweetened almond milk (or your preferred plant-based milk)
  • 2 tablespoons (20g) chia seeds
  • 1 tablespoon pure maple syrup or agave nectar (adjust to taste)
  • ½ teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • ¼ teaspoon salt
  • Fresh berries sliced kiwi, or chopped nuts for topping (optional)

Instructions

How to make plant based overnight oats Instructions:

  • In a mixing bowl, combine rolled oats, chia seeds, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt.
  • Pour in the unsweetened almond milk (or your preferred plant-based milk). Stir well to ensure all ingredients are fully combined.
  • Cover the bowl with plastic wrap or a lid and refrigerate overnight, or for at least 4 hours. This allows the oats to absorb the liquid and achieve a creamy texture.
  • In the morning, give the oats a good stir. If the mixture is too thick, you can add a splash of almond milk to reach your desired consistency.
  • Serve your vegan overnight oats in a bowl or a jar. Top with fresh berries, sliced kiwi, or your favorite chopped nuts for an extra burst of flavor and nutrition.
  • Enjoy a nourishing and dairy-free breakfast that’s perfect for those seeking a yogurt and banana-free option.

Notes

20 flavor variations 

Here are 20 delicious vegan overnight oats flavor variations that are sure to make your overnight oats a delicious healthy treat:

1. Classic Cinnamon Roll Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup almond milk
   – 1 tablespoon maple syrup
   – 1/2 teaspoon ground cinnamon
   – A pinch of nutmeg
   – A swirl of vegan cream cheese
   – These oats capture the essence of a warm cinnamon roll, with a creamy, spiced, and slightly tangy twist from the vegan cream cheese topping.

2. Chocolate Peanut Butter Cup Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup chocolate almond milk
   – 2 tablespoons peanut butter
   – 1 tablespoon cocoa powder
   – A drizzle of agave syrup
   – This variation combines the rich flavors of chocolate and peanut butter for a dessert-like breakfast.

3. Tropical Mango Pineapple Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup coconut milk
   – 1/2 cup diced mango
   – 1/4 cup diced pineapple
   – A sprinkle of shredded coconut
   – Transport yourself to a tropical paradise with the sweet and tangy goodness of this oatmeal.

4. Pumpkin Spice Latte Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup almond milk
   – 1/4 cup pumpkin puree
   – 1 tablespoon coffee (brewed and cooled)
   – 1/2 teaspoon pumpkin spice
   – A dollop of coconut whipped cream
   – A drizzle of maple syrup
   – Enjoy the flavors of a pumpkin spice latte in your morning oats, complete with a coffee kick and velvety coconut cream.

5. Berry Bliss Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup mixed berries (strawberries, blueberries, raspberries)
   – 1/2 cup almond milk
   – 1 tablespoon chia seeds
   – A touch of honey or agave syrup
   – These oats are a berry lover’s dream, bursting with freshness and natural sweetness.

6. Apple Pie Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup unsweetened applesauce
   – 1/2 cup almond milk
   – 1/2 diced apple
   – A sprinkle of cinnamon
   – A pinch of nutmeg
   – Recreate the comforting flavors of apple pie with these oats, a cozy and heartwarming choice.

7. Cherry Almond Delight Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup almond milk
   – 1/4 cup chopped cherries
   – 2 tablespoons almond butter
   – A drizzle of agave syrup
   – Experience the heavenly combination of cherries and almonds in these creamy oats.

8. Lemon Blueberry Bliss Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup almond milk
   – Zest of one lemon
   – 1/2 cup fresh blueberries
   – A squeeze of lemon juice
   – These oats are a burst of zesty and fruity freshness that will awaken your taste buds.

9. Chocolate Mint Chip Overnight Oats:

   – 1/2 cup rolled oats
   – 1/2 cup chocolate almond milk
   – 1/4 teaspoon peppermint extract
   – A handful of vegan chocolate chips
   – A sprinkle of crushed peppermint candy
   – Enjoy the cool, chocolaty, and refreshing taste of mint chocolate chip in your oats.

10. Gingerbread Cookie Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 teaspoon ground ginger
    – 1/4 teaspoon ground cinnamon
    – A pinch of cloves
    – A pinch of nutmeg
    – A drizzle of molasses
    – These oats capture the warmth and spice of gingerbread cookies, perfect for a holiday-inspired breakfast.

11. Mocha Hazelnut Espresso Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup cold brew coffee
    – 2 tablespoons hazelnut spread
    – A sprinkle of cocoa powder
    – A dollop of coconut whipped cream
    – Get your coffee and breakfast fix all in one with these rich and caffeinated oats.

12. Peaches and Cream Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 cup sliced peaches
    – A drizzle of vanilla extract
    – A touch of agave syrup
    – These oats offer a delightful combination of creamy and fruity flavors.

13. Caramel Apple Pie Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 cup diced apples
    – 1 tablespoon caramel sauce
    – A sprinkle of cinnamon
    – A pinch of nutmeg
    – Satisfy your sweet tooth with these oats that taste like caramel-drenched apple pie.

14. Maple Walnut Banana Bread Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 sliced banana
    – 1 tablespoon chopped walnuts
    – A drizzle of maple syrup
    – A pinch of cinnamon
    – Enjoy the comforting flavors of banana bread with a maple and walnut twist.

15. Raspberry Dark Chocolate Delight Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 cup fresh raspberries
    – 1 tablespoon dark chocolate chips
    – A hint of raspberry jam
    – These oats are a harmonious blend of sweet and slightly tart raspberries with rich dark chocolate.

16. Mango Coconut Paradise Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup coconut milk
    – 1/2 cup diced mango
    – A sprinkle of shredded coconut
    – A squeeze of lime juice
    – Transport yourself to a tropical paradise with these creamy and exotic oats.

17. Blueberry Lemon Poppy Seed Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/2 cup fresh blueberries
    – 1/2 teaspoon lemon zest
    – 1/2 teaspoon lemon juice
    – A sprinkle of poppy seeds
    – These oats offer a burst of citrusy freshness with a delightful crunch from poppy seeds.

18. Matcha Green Tea Latte Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1 teaspoon matcha green tea powder
    – A drizzle of honey or agave syrup
    – A pinch of vanilla extract
    – These oats provide a healthy dose of matcha’s vibrant green color and antioxidant benefits.

19. Chai Spiced Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1 teaspoon chai spice blend
    – 1 tablespoon honey or agave syrup
    – A hint of cardamom
    – A pinch of cloves
    – Get cozy with these oats that capture the aromatic essence of chai tea.

20. Black Forest Cake Overnight Oats:

    – 1/2 cup rolled oats
    – 1/2 cup almond milk
    – 1/4 cup pitted and halved cherries
    – 1 tablespoon cocoa powder
    – A dollop of vegan whipped cream
    – A drizzle of chocolate sauce
    – These oats embody the decadence of black forest cake, with juicy cherries and luscious chocolate.
These 20 vegan overnight oats variations offer a diverse range of flavors and ingredients to keep your breakfasts exciting and healthy. Whether you’re a fan of classic cinnamon roll or craving something more exotic like matcha green tea, there’s an option for every palate. Enjoy your dairy-free breakfasts!

Recipe originally published arch 9, 2019

Recipe updated October 31, 2023

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One Comment

  1. 5 stars
    This was just what I was looking for! I would give it a hundred stars if I could!
    So far I’ve tried 5 of these overnight oats recipes and they’re all so good. My healthy breakfast search is over. All I need is these overnight oats and I’ll never again get bored with my breakfast

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